Synergic effects of VAM and polyphenoloxidases on increased productivity of brinjal and tomato in relation to resistance against fusarial wilt

Acta Phytopathologica et Entomologica Hungarica

Volumn 43, Issue 1, 2008, Pages 37-44

  Chakraborty, M R ^a   Ghosh, I ^a   Ojha, S ^a   Dutta, S ^a   Chatterjee, N C ^a  

^a UNIVERSITY OF BURDWAN   (India)

Author keywords

Brinjal; Fusarium; Glomus fasciculatum; Polyphenol oxidase; Tomato; Wilt

Indexed keywords

CHLOROPHYLL; DISEASE RESISTANCE; ENZYME ACTIVITY; FRUIT PRODUCTION; FUNGAL DISEASE; GROWTH RESPONSE; SYNERGISM; VEGETABLE;

FUSARIUM; GLOMUS FASCICULATUM; LYCOPERSICON ESCULENTUM; SOLANUM MELONGENA;

EID: 47249090381     PISSN: 02381249     EISSN: 15882691     Source Type: Journal    
DOI: 10.1556/APhyt.43.2008.1.5     Document Type: Article

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