Near infrared spectrometer with double detectors for food component analysis

Guangxue Jingmi Gongcheng/Optics and Precision Engineering

Volumn 16, Issue 6, 2008, Pages 986-992

  Zhang, Jun ^a   Chen, Xing Dan ^a,b   Piao, Ren Guan ^b   Li, Shang Yu ^c  

^a JINAN UNIVERSITY   (China)

^b CHANGCHUN INSTITUTE OF OPTICS   (China)

^c Changchun Institute of Supervision and Inspection on Product Quality   (China)

Author keywords

Diffuse near infrared spectrum; Double detector configuration; Spectrometer; Standard diffuse reflectance surface

Indexed keywords

AGRICULTURAL PRODUCTS; CANNING; CORRELATION METHODS; DAIRY PRODUCTS; FOOD PRESERVATION; FOOD PRODUCTS PLANTS; INFRARED DEVICES; REFLECTION; SPECTROMETERS; SPECTROMETRY; SPHERES; STANDARDS;

COMPONENT ANALYSIS; CORRELATION COEFFICIENT (CC); DIFFUSE LIGHT; DIFFUSE REFLECTANCE (DR); DIFFUSE REFLECTIVITY; INTEGRATING SPHERES; LIGHT BEAMS; MEAN STANDARD DEVIATION; MILK POWDERS; MONOCHROMATIC BEAMS; NEAR INFRA-RED (NIR); REAL VALUES; SOY SAUCE; SPECTRAL SIGNALS;

DETECTORS;

EID: 47049118897     PISSN: 1004924X     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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