Comparison of poultry exudate and carcass rinse sampling methods for the recovery of Campylobacter spp. subtypes demonstrates unique subtypes recovered from exudate

Journal of Microbiological Methods

Volumn 74, Issue 2-3, 2008, Pages 89-93

  Simmons, M ^a   Hiett, K L ^b   Stern, N J ^b   Frank, J F ^a  

^a UNIVERSITY OF GEORGIA   (United States)

^b AGRICULTURAL RESEARCH SERVICE   (United States)

Author keywords

Campylobacter; Exudate; Poultry processing; Subtype; Weep

Indexed keywords

ARTICLE; BACTERIUM IDENTIFICATION; CAMPYLOBACTER; CARCASS; COMPARATIVE STUDY; CONTROLLED STUDY; DNA SEQUENCE; FLAGELLIN A GENE; GENE; NONHUMAN; NUCLEOTIDE SEQUENCE; POULTRY; POULTRY FARMING; PRIORITY JOURNAL;

ANIMALS; BACTERIAL TYPING TECHNIQUES; CAMPYLOBACTER; CLUSTER ANALYSIS; DNA, BACTERIAL; EXUDATES AND TRANSUDATES; FECES; FLAGELLIN; FOOD MICROBIOLOGY; MOLECULAR SEQUENCE DATA; POULTRY; POULTRY PRODUCTS; SEQUENCE ANALYSIS, DNA; SEQUENCE HOMOLOGY;

CAMPYLOBACTER; CAMPYLOBACTER JEJUNI;

EID: 46549089845     PISSN: 01677012     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.mimet.2008.03.007     Document Type: Article

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