The protection of smoke-dried freshwater fish from insect damage during storage in Zambia

Journal of Stored Products Research

Volumn 8, Issue 2, 1972, Pages 139-149

  Proctor, D L ^a  

^a Tropical Stored Products Centre ^*  (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 4644357290     PISSN: 0022474X     EISSN: None     Source Type: Journal    
DOI: 10.1016/0022-474X(72)90030-6     Document Type: Article

References (12)

1. Results of a fish marketing survey in Zambia, 1964-65
2. Design, construction and economic consideration of fish dry-smoking plant in Zambia
3. The protection of dried sea-fish in South Arabia from infestation by Dermestes frischii Kug. (Coleoptera, Dermestidae)
4. Silica-based dusts for the control of insects infesting dried sea-fish
5. The use of a pyrethrum dip as protection for drying fish in Uganda
6. A pyrethrum dipping treatment to protect dried fish from beetle attack
7. An annotated list of arthropods associated with stored food products in Zambia
8. Insecticides for protection against blow-flies in the stockfish industry
9. Bacteria from fresh fish at landing on lakes Kariba and Tanganyika
10. Directions for preparation of salted and dry-smoked fish
11. Taste preference of Zambians on various types of dried and smoked fish