Macronutrient intakes of elderly in the lipid research clinics program prevalence study

Journal of Nutrition, Health and Aging

Volumn 8, Issue 5, 2004, Pages 395-399

  Anderson, John J B ^a,d   Suchindran, C M ^a   Kritchevsky, S B ^b   Barrett Connor, E ^c  

^a The University of North Carolina at Chapel Hill   (United States)

^b UNIVERSITY OF TENNESSEE HEALTH SCIENCE CENTER   (United States)

^c UNIVERSITY OF CALIFORNIA SAN DIEGO   (United States)

^d UNIVERSITY OF NORTH CAROLINA   (United States)

Author keywords

24 Hour Recall; Age; Alcohol; Body Mass Index; Carbohydrate; Cholesterol; Educational Level; Energy (kcal); Fat; Geographic Location; Occupation; Protein

Indexed keywords

ALCOHOL; CARBOHYDRATE; CHOLESTEROL; FAT; PROTEIN;

ADULT; AGED; ALCOHOL CONSUMPTION; ALCOHOLIC BEVERAGE; ARTICLE; CARBOHYDRATE INTAKE; CHOLESTEROL BLOOD LEVEL; CLINICAL RESEARCH; ELDERLY CARE; FAT INTAKE; FEMALE; GEOGRAPHIC DISTRIBUTION; HUMAN; ISCHEMIC HEART DISEASE; LIPID DIET; MACRONUTRIENT; MAJOR CLINICAL STUDY; MALE; OCCUPATIONAL HAZARD; POPULATION RISK; PREVALENCE; PRIORITY JOURNAL; PROTEIN INTAKE; RECALL; UNITED STATES;

EID: 4644323963     PISSN: 12797707     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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