Detection of glutathione reductase after electrophoresis on native or sodium dodecyl sulfate polyacrylamide gels

Electrophoresis

Volumn 25, Issue 17, 2004, Pages 2926-2931

  Hou, Wen Chi ^a   Liang, Hong Jen ^b   Wang, Ching Chiung ^a   Liu, Der Zen ^a  

^a TAIPEI MEDICAL UNIVERSITY   (Taiwan)

^b Department of Food Science   (Taiwan)

Author keywords

Glutathione reductase; Native polyacrylamide gel electrophoresis; Polyacrylamide; Sodium dodecyl sulfate polyacrylamide gel electrophoresis

Indexed keywords

ELECTROPHORESIS; GELS; PEPTIDES; POLYACRYLATES; PURIFICATION; SULFUR COMPOUNDS; YEAST;

ELECTROPHORESIS GELS; GLUTATHIONE REDUCTASE; NATIVE POLYACRYLAMIDE GEL ELECTROPHORESIS; POLYACRYLAMIDE GEL ELECTROPHORESIS; POLYACRYLAMIDE GELS; REDUCTASE ACTIVITY; SEPHAROSE 4B; SODIUM DODECYL SULFATE-POLYACRYLAMIDE GEL ELECTROPHORESIS; SODIUM DODECYL SULPHATE; YEAST SACCHAROMYCES CEREVISIAE;

SODIUM DODECYL SULFATE;

2 PROPANOL; 3 (4,5 DIMETHYL 2 THIAZOLYL) 2,5 DIPHENYLTETRAZOLIUM BROMIDE; 5,5' DITHIOBIS(2 NITROBENZOIC ACID); ADENOSINE DIPHOSPHATE; BUFFER; DODECYL SULFATE SODIUM; GLUTATHIONE; GLUTATHIONE REDUCTASE; HYDROCHLORIC ACID; PHENAZINE METHOSULFATE; POLYACRYLAMIDE GEL; REDUCED NICOTINAMIDE ADENINE DINUCLEOTIDE PHOSPHATE; SEPHAROSE;

AFFINITY CHROMATOGRAPHY; ARTICLE; CONTROLLED STUDY; ENZYME ACTIVITY; ENZYME ASSAY; ENZYME PURIFICATION; NONHUMAN; OXIDATION; POLYACRYLAMIDE GEL ELECTROPHORESIS; SACCHAROMYCES CEREVISIAE; SENSITIVITY AND SPECIFICITY; SPINACH; STAINING;

EID: 4644295671     PISSN: 01730835     EISSN: None     Source Type: Journal    
DOI: 10.1002/elps.200406041     Document Type: Article

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