Determination of the dynamics of the odour release from a pig house, using an electronic odour sensor

Water Science and Technology

Volumn 50, Issue 4, 2004, Pages 101-108

  Gallmann, E ^a   Hartung, E ^a   Brose, G ^a   Jungbluth, T ^a  

^a UNIVERSITY OF HOHENHEIM   (Germany)

Author keywords

Electronic odour sensor; Odour; Olfactometry; Pig husbandry

Indexed keywords

CLIMATE CHANGE; SAMPLING; SENSORS;

ELECTRONIC ODOR SENSORS; ODOR SAMPLING;

ODORS;

METAL OXIDE;

AGRICULTURAL EMISSION; ODOR;

AIR SAMPLING; ARTICLE; CHEMICAL COMPOSITION; CONTROLLED STUDY; ELECTRONIC SENSOR; ENVIRONMENTAL TEMPERATURE; EXHAUST GAS; FEEDING; FLOW RATE; NONHUMAN; OLFACTOMETRY; PIG FARMING; SEASONAL VARIATION; SUMMER; VOLUMETRY; WINTER;

ANIMALIA; SUS SCROFA;

EID: 4644229628     PISSN: 02731223     EISSN: None     Source Type: Journal    
DOI: 10.2166/wst.2004.0232     Document Type: Article

References (2)

1. Brose, G., Hartung, G. and Jungbluth, T. (2001). Dynamics of odour release from a pig house - Part 1. Methodological realization with olfactometry and an "electronic nose". Agrartechnische Forschung, 7(6), pp. E 105-E 109 (www.landtechnik-net.com).
2. Brose, G., Hartung, E. and Jungbluth, T. (2002). Dynamics of odour release from a pig stall - Part 2. Results of parallel measurements with olfactometry and the "electronic nose". Agrartechnische Forschung, 8(3), pp. E38-E46 (www.landtechnik-net.com).