α and β-galactosidase activities and oligosaccharide content in peanuts

Plant Foods for Human Nutrition

Volumn 58, Issue 3, 2003, Pages 213-223

  Bryant, R J ^b   Rao, D R ^c   Ogutu, S ^a  

^a ALABAMA A AND M UNIVERSITY   (United States)

^b AGRICULTURAL RESEARCH SERVICE   (United States)

^c U S DEPARTMENT OF AGRICULTURE   (United States)

Author keywords

galactosidase; galactosidase; Arachis hypogaea L.; Enzyme; Peanut; Raffinose; Stachyose

Indexed keywords

ARACHIS HYPOGAEA;

GALACTOSIDASE; OLIGOSACCHARIDE;

ARTICLE; CHEMISTRY; COMPARATIVE STUDY; ENZYMOLOGY; GENETICS; GERMINATION; METABOLISM; NUTRITIONAL VALUE; PEANUT; PLANT SEED;

ARACHIS HYPOGAEA; GALACTOSIDASES; GERMINATION; NUTRITIVE VALUE; OLIGOSACCHARIDES; SEEDS;

EID: 4644224779     PISSN: 09219668     EISSN: None     Source Type: Journal    
DOI: 10.1023/B:QUAL.0000040351.01307.ed     Document Type: Article

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