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Volumn 33, Issue 4, 2004, Pages 635-640

Preservation of health
[No Author Info available]

Author keywords

[No Author keywords available]

Indexed keywords

COMPETITION; DIETARY INTAKE; EMOTIONAL STRESS; FOOD INTAKE; FOOD PREFERENCE; FOOD QUALITY; HEALTH STATUS; HOUSING; HUMAN; HUNGER; NOTE; NUTRITIONAL HEALTH; OCCUPATIONAL HEALTH; PATIENT ATTITUDE; PERSONAL HYGIENE; POVERTY; PRIORITY JOURNAL; TASTE PREFERENCE; ARTICLE; HEALTH PROMOTION; HISTORY; UNITED KINGDOM;

EID: 4644224611     PISSN: 03005771     EISSN: None     Source Type: Journal    
DOI: 10.1093/ije/dyh206     Document Type: Note
Times cited : (1)

References (0)
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.