Phenolic compounds and antioxidant activity in skin of Niagara and Isabel grapes;Compostos fenólicos e atividade antioxidante da casca de uvas Niágara e Isabel

Revista Brasileira de Fruticultura

Volumn 30, Issue 1, 2008, Pages 59-64

  Soares, Marcia ^a   Welter, Lucas ^a   Kuskoski, Eugenia Marta ^b   Gonzaga, Luciano ^c   Fett, Roseane ^d  

^a UFSC

^b UFPB

^c UFSC

^d FEDERAL UNIVERSITY OF SANTA CATARINA   (Brazil)

Author keywords

Anthocyanins; Antioxidant capacity; Flavonoids; Poliphenol; Vitis labrusca; Vitis vinifera L

Indexed keywords

VITACEAE; VITIS LABRUSCA; VITIS VINIFERA;

EID: 46349100150     PISSN: 01002945     EISSN: None     Source Type: Journal    
DOI: 10.1590/S0100-29452008000100013     Document Type: Article

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