Selective changes in gangliosides of human milk during lactation: a molecular indicator for the period of lactation

Biochimica et Biophysica Acta (BBA)/Lipids and Lipid Metabolism

Volumn 879, Issue 1, 1986, Pages 73-77

  Kotaro, Takamizawa ^a,b   Masao, Iwamori ^a   Masahiko, Mutai ^b   Yoshitaka, Nagai ^a  

^a UNIVERSITY OF TOKYO   (Japan)

^b YAKULT CENTRAL INSTITUTE FOR MICROBIOLOGICAL RESEARCH   (Japan)

Author keywords

(Human milk); Ganglioside; Lactation

Indexed keywords

GANGLIOSIDE;

ARTICLE; BREAST; DIAGNOSIS; HUMAN; HUMAN CELL; LACTATION; MILK; PRIORITY JOURNAL;

EID: 46149141892     PISSN: 00052760     EISSN: None     Source Type: Journal    
DOI: 10.1016/0005-2760(86)90268-7     Document Type: Article

References (31)

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2. The milk-fat globule membrane
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4. Polar lipids in bovine milk II. Long-chain bases, normal and 2-hydroxy fatty acids, and isomeric cis and trans monoenoic fatty acids in the sphingolipids
5. The Chemical Structure of Glycolipids of Bovine Milk
6. Isolation and characterization of the gangliosides butter milk
7. Use of Butyl Acetate in Determination of Sialic Acid.
8. Ganglioside changes in the chicken optic lobes and cerebrum during embryonic development