Effect of superoxide derived from Lucifer yellow CH on voltage-gated currents of mouse taste bud cells

Chemical Senses

Volumn 33, Issue 5, 2008, Pages 425-432

  Takeuchi, Keita ^a   Yoshii, Kiyonori ^a  

^a KYUSHU INSTITUTE OF TECHNOLOGY   (Japan)

Author keywords

Sodium currents; Superoxide dismutase; Whole cell recording

Indexed keywords

CHLORIDE ION; LUCIFER YELLOW; SODIUM ION; SUPEROXIDE DISMUTASE;

ANIMAL CELL; ARTICLE; CELL MEMBRANE POTENTIAL; CHLORIDE CURRENT; CONTROLLED STUDY; CYTOPLASM; ELECTRODE; ENZYME DEGRADATION; INTRACELLULAR RECORDING; LIGHT EXPOSURE; MOUSE; NONHUMAN; PRIORITY JOURNAL; SODIUM CURRENT; TASTE BUD;

ANIMALS; CHLORIDE CHANNELS; ELECTRODES; ION CHANNEL GATING; ISOQUINOLINES; LIGHT; MICE; MICE, INBRED BALB C; SODIUM CHANNELS; SUPEROXIDE DISMUTASE; SUPEROXIDES; TASTE BUDS; TIME FACTORS;

EID: 45749141708     PISSN: 0379864X     EISSN: 14643553     Source Type: Journal    
DOI: 10.1093/chemse/bjn009     Document Type: Article

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