Antioxidation and antigenotoxic effects of buckwheat sprout extracts

Journal of the Korean Society of Food Science and Nutrition

Volumn 36, Issue 8, 2007, Pages 955-959

  Kim, Soo Hyun ^a   Lee, Eue Yong ^a   Ham, Scung Si ^a  

^a Kangwon National University   (South Korea)

Author keywords

Antigenotoxic effect; Antioxidant effect; Buckwheat sprout; Micronucleus test

Indexed keywords

ANIMALIA; FAGOPYRUM ESCULENTUM;

EID: 45749099302     PISSN: 12263311     EISSN: None     Source Type: Journal    
DOI: 10.3746/jkfn.2007.36.8.955     Document Type: Article

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