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Volumn 23, Issue 5, 2004, Pages 1009-1015
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Prevalence of patients at nutritional risk in Danish hospitals
c
Rigshospitalet
*
(Denmark)
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Author keywords
Food; Hospital; Malnutrition; Nutrition; Nutritional risk screening; Patients; Prevalence; Undernutrition
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Indexed keywords
ADULT;
AGED;
ARTICLE;
BODY MASS;
CONTROLLED STUDY;
DENMARK;
DISEASE SEVERITY;
FEMALE;
FOOD INTAKE;
GASTROINTESTINAL SURGERY;
HIGH RISK PATIENT;
HOSPITAL;
HOSPITAL BED;
HOSPITAL DEPARTMENT;
HOSPITAL PERSONNEL;
HUMAN;
INTERNAL MEDICINE;
MAJOR CLINICAL STUDY;
MALE;
MALNUTRITION;
MEDICAL RECORD;
ORTHOPEDIC SURGERY;
PATIENT MONITORING;
PREDICTION;
PREVALENCE;
RANDOMIZATION;
SCORING SYSTEM;
SURGICAL WARD;
TREATMENT PLANNING;
WEIGHT REDUCTION;
ADOLESCENT;
ADULT;
AGED;
BODY MASS INDEX;
CROSS-SECTIONAL STUDIES;
DENMARK;
FEMALE;
HOSPITALIZATION;
HUMANS;
MALE;
MALNUTRITION;
MASS SCREENING;
MIDDLE AGED;
NUTRITION ASSESSMENT;
NUTRITIONAL STATUS;
PREVALENCE;
RETROSPECTIVE STUDIES;
RISK ASSESSMENT;
SEVERITY OF ILLNESS INDEX;
WEIGHT LOSS;
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EID: 4544372166
PISSN: 02615614
EISSN: None
Source Type: Journal
DOI: 10.1016/j.clnu.2004.01.001 Document Type: Article |
Times cited : (202)
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References (10)
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