-
2
-
-
0034754013
-
Genesis of the CRC for the Cattle and Beef Industry: Integration of resources for beef quality research (1993-2000)
-
doi:10.1071/EA00067
-
Bindon BM (2001) Genesis of the CRC for the Cattle and Beef Industry: integration of resources for beef quality research (1993-2000). Australian Journal of Experimental Agriculture 41, 843-853. doi:10.1071/EA00067
-
(2001)
Australian Journal of Experimental Agriculture
, vol.41
, pp. 843-853
-
-
Bindon, B.M.1
-
3
-
-
4544379478
-
The influence of crossbreeding and its effect on marbling
-
Eds BM Bindon, NM Jones. Coffs Harbour, NSW
-
Burrow HM (2001) The influence of crossbreeding and its effect on marbling. In 'Marbling symposium: proceedings of a CRC conference'. (Eds BM Bindon, NM Jones) pp. 94-104. (Coffs Harbour, NSW)
-
(2001)
Marbling Symposium: Proceedings of a CRC Conference
, pp. 94-104
-
-
Burrow, H.M.1
-
4
-
-
4544288193
-
Identifying seedstock cattle with a higher genetic potential for marbling
-
Eds JF Wilkins, WA McKiernan. NSW Agriculture, Beef Products Conference: Armidale
-
Graser HU, Upton W, Donoghue K, Reverter A (1998) Identifying seedstock cattle with a higher genetic potential for marbling. In 'Beef - the path forward'. (Eds JF Wilkins, WA McKiernan) pp. 190-194. (NSW Agriculture, Beef Products Conference: Armidale)
-
(1998)
Beef - The Path Forward
, pp. 190-194
-
-
Graser, H.U.1
Upton, W.2
Donoghue, K.3
Reverter, A.4
-
5
-
-
4544381237
-
Biological determinants of intramuscular fat deposition in beef cattle: Current mechanistic knowledge and sources of variation
-
Harper GS, Oddy VH, Pethick D, Tume RK, Barendse WJ, Hygate L (2001) Biological determinants of intramuscular fat deposition in beef cattle: current mechanistic knowledge and sources of variation. Final Report, Meat Research Corporation Project FLOT 208, 63.
-
(2001)
Final Report, Meat Research Corporation Project FLOT
, vol.208
, pp. 63
-
-
Harper, G.S.1
Oddy, V.H.2
Pethick, D.3
Tume, R.K.4
Barendse, W.J.5
Hygate, L.6
-
6
-
-
0012759773
-
Genetic and phenotypic relationships between four methods of assessing intramuscular fat in beef carcasses
-
Johnston DJ, Reverter A, Thompson JM, Perry D (1999) Genetic and phenotypic relationships between four methods of assessing intramuscular fat in beef carcasses. Proceedings of the Association of Animal Breeding and Genetics 13, 345-348.
-
(1999)
Proceedings of the Association of Animal Breeding and Genetics
, vol.13
, pp. 345-348
-
-
Johnston, D.J.1
Reverter, A.2
Thompson, J.M.3
Perry, D.4
-
9
-
-
4544265955
-
What can Australian nutritionists offer the feedlot industry?
-
Oddy VH (1995) What can Australian nutritionists offer the feedlot industry? Recent Advances in Animal Nutrition in Australia 10, 143-148.
-
(1995)
Recent Advances in Animal Nutrition in Australia
, vol.10
, pp. 143-148
-
-
Oddy, V.H.1
-
10
-
-
4544347571
-
Effect of dietary protein content on marbling and performance of feedlot cattle
-
Oddy VH, Smith C, Dobos R, Harper G, Allingham P (2000) Effect of dietary protein content on marbling and performance of feedlot cattle. Final Report of Meat Research Corporation Project FLOT 210, 23.
-
(2000)
Final Report of Meat Research Corporation Project FLOT
, vol.210
, pp. 23
-
-
Oddy, V.H.1
Smith, C.2
Dobos, R.3
Harper, G.4
Allingham, P.5
-
11
-
-
4544260374
-
Does nutrition affect eating quality of beef?
-
Perry D, Egan AF, Ferguson DM, Oddy VH, Thompson JM (1999) Does nutrition affect eating quality of beef? Recent Advances in Animal Nutrition in Australia 12, 153-158.
-
(1999)
Recent Advances in Animal Nutrition in Australia
, vol.12
, pp. 153-158
-
-
Perry, D.1
Egan, A.F.2
Ferguson, D.M.3
Oddy, V.H.4
Thompson, J.M.5
-
12
-
-
0345540731
-
The partitioning of fat in ruminants - Can nutrition be used as a tool to regulate marbling?
-
Pethick DW, McIntyre BL, Tudor G, Rowe JB (1997) The partitioning of fat in ruminants - can nutrition be used as a tool to regulate marbling? Recent Advances in Animal Nutrition in Australia 11, 151-158.
-
(1997)
Recent Advances in Animal Nutrition in Australia
, vol.11
, pp. 151-158
-
-
Pethick, D.W.1
McIntyre, B.L.2
Tudor, G.3
Rowe, J.B.4
-
13
-
-
0000142077
-
A research note: Percentage ether extractable fat and moisture content of beef longissimus muscle as related to USDA marble score
-
Savell JW, Cross HR, Smith GC (1986) A research note: percentage ether extractable fat and moisture content of beef longissimus muscle as related to USDA marble score. Journal of Food Science 51, 838.
-
(1986)
Journal of Food Science
, vol.51
, pp. 838
-
-
Savell, J.W.1
Cross, H.R.2
Smith, G.C.3
-
14
-
-
4544369229
-
The relationship between marbling and sensory traits in beef
-
Thompson JM (2004) The relationship between marbling and sensory traits in beef. Australian Journal of Experimental Agriculture 44, 645-652.
-
(2004)
Australian Journal of Experimental Agriculture
, vol.44
, pp. 645-652
-
-
Thompson, J.M.1
-
15
-
-
0003589179
-
-
Title 7, Ch. 1, Pt 54, Sec. 102-107, Code of Federal Regulations. (April 9)
-
USDA-AMS (1989) 'Official United States Standards for Grades of Carcass Beef. Title 7, Ch. 1, Pt 54, Sec. 102-107, Code of Federal Regulations. (April 9).'
-
(1989)
Official United States Standards for Grades of Carcass Beef
-
-
-
16
-
-
0002832599
-
Carcass and live animal evaluation: Live animal measures
-
Beef Improvement Federation, Iowa State University: Ames Iowa, USA
-
Wilson DE (1995) Carcass and live animal evaluation: live animal measures. In 'Proceedings of the 5th genetic prediction workshop'. pp. 25-34. (Beef Improvement Federation, Iowa State University: Ames Iowa, USA)
-
(1995)
Proceedings of the 5th Genetic Prediction Workshop
, pp. 25-34
-
-
Wilson, D.E.1
-
17
-
-
0005316413
-
-
Pergamon Press: Australia
-
Yeates NTM, Edey TN, Hill MK (1975) 'Animal science - reproduction, climate, meat, wool.' (Pergamon Press: Australia)
-
(1975)
Animal Science - Reproduction, Climate, Meat, Wool
-
-
Yeates, N.T.M.1
Edey, T.N.2
Hill, M.K.3
|