Effects of culture media and environmental factors on mycelial growth and pycnidial production of Potebniamyces pyri

Mycological Research

Volumn 108, Issue 8, 2004, Pages 926-932

  Xiao, Chang L ^a   Sitton, Jerry W ^a  

^a WASHINGTON STATE UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ENVIRONMENTAL FACTOR; FUNGAL DISEASE; GROWTH;

ASCOMYCOTA; FUNGI; MALUS X DOMESTICA; PHACIDIOPYCNIS PIRI; POTEBNIAMYCES PYRI; PYRUS; PYRUS COMMUNIS; SOLANUM TUBEROSUM;

EID: 4544290721     PISSN: 09537562     EISSN: None     Source Type: Journal    
DOI: 10.1017/S0953756204000231     Document Type: Article

References (17)

1. Barthelet, J. (1943) Recherches sur quelques parasites des arbres fruitiers. Annales des Epiphytes 9: 27-45.
2. Brooks, F. T. (1928) On the occurrence of Phacidiella discolor (Mout. & Sacc.) Potebnia in England. Transactions of the British Mycological Society 13: 75-81.
3. Carlile, M. J., Watkinson, S. C. & Gooday, G. W. (2001) The Fungi. 2nd edn. Academic Press, London.
4. DiCosmo, F., Nag Raj, T. R. & Kendrick, W. B. (1984) A revision of the Phacidiaceae and related anamorphs. Mycotaxon 21: 1-234.
5. Ficke, W. & Peter, E. (1982) Occurrence of apple bark necrosis pathogens so far not identified in the German Rep. Dem. Archiv für Phytopathologie und Pflanzenschutz 18: 31-38.
6. Gomori, G. (1955) Preparation of buffers for use in enzyme studies. In Methods of Enzymology (S. P. Colowick & N. O. Caplan, eds): 138-146. Academic Press, New York.
7. Meheriuk, M. (1993) CA storage conditions for apples, pears, and nashi. Proceedings from the Sixth International Controlled Atmosphere Research Conference, Cornell University, Ithaca, NY, June 15-17, 1993: 819-841.
8. Potebnia, A. (1912) Ein neuer Krebserreger des Apfelbaumes Phacidiella discolor (Mout. Et Sacc.) A. Pot., seine Morphologie und Entwickelungs- geschichte. Zeit schrift für Pflanzenkrankheiten 22: 129-148.
9. Robinson, R. A. & Stokes, R. H. (1959) Electrolyte Solutions. 2nd edn. Butterworth Scientific Publications, London.
10. Sharma, R. L. (1991) Prevalence of storage rots of China pear in Himachal Pradesh. Plant Disease Reporter 5: 109-111.
11. Sitton, J. W. (1984) Interaction and control of Alternaria stem decay and blue mold in d'Anjou pears. PhD thesis, Washington State University.
12. Snowdon, A. L. (1992) Post-harvest Diseases and Disorders of Fruits and Vegetables. Vol. 1. General Introduction and Fruits. CRC Press, Boca Raton.
13. Sommer, N. F. (1985) Role of controlled environments in suppression of postharvest diseases. Canadian Journal of Plant Pathology 7: 331-339.
14. Southee, E. A. & Brooks, F. T. (1926) Notes on a pycnidial fungus associated with a dying-back of apple branches. Transactions of the British Mycological Society 11: 213-219.
15. Xiao, C. L. & Boal, R. J. (2002) Pathogenicity and infection courts of Phacidiopycnis piri in pears. Phytopathology 92: S88.
16. Xiao, C. L. & Boal, R. J. (2003) Distribution of Potebniamyces pyri in the Pacific Northwest and its association with bark necrosis and canker on twigs of pear trees. Phytopathology 93: S92.
17. Xiao, C. L. & Boal, R. J. (2004) Prevalence and incidence of Phacidiopycnis rot in d'Anjou pears in Washington State. Plant Disease 88: 413-418.