Effect of hardening on frost tolerance and fatty acid composition of leaves and stems of a set of faba bean (Vicia faba L.) genotypes

Euphytica

Volumn 162, Issue 2, 2008, Pages 211-219

  Arbaoui, Mustapha ^a   Link, Wolfgang ^a  

^a UNIVERSITY OF GÖTTINGEN   (Germany)

Author keywords

Fatty acid composition; Frost tolerance; Hardening; Seedlings; Vicia faba

Indexed keywords

VICIA FABA;

EID: 44849142116     PISSN: 00142336     EISSN: 15735060     Source Type: Journal    
DOI: 10.1007/s10681-007-9521-4     Document Type: Article

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