Impact of Bacillus subtilis JA, a biocontrol strain of fungal plant pathogens, on arbuscular mycorrhiza formation in Zea mays

World Journal of Microbiology and Biotechnology

Volumn 24, Issue 7, 2008, Pages 1133-1137

  Xiao, Xiang ^a   Chen, Hao ^a   Chen, Hua ^a   Wang, Jun ^a   Ren, Chong ^a   Wu, Lijun ^a  

^a INSTITUTE OF PLASMA PHYSICS   (China)

Author keywords

Antibiotics; Arbuscular mycorrhizal fungi; Bacillus subtilis JA; Volatile

Indexed keywords

BACTERIOLOGY; BIOCONTROL; FOOD PRODUCTS; FUNGI; HEALTH; STRAIN; THEOREM PROVING;

(I ,J) CONDITIONS; ANTI FUNGAL; ARBUSCULAR MYCORRHIZA (AM); ARBUSCULAR MYCORRHIZAL FUNGI (AMF); B. SUBTILIS; BACILLUS STRAINS; BACILLUS SUBTILIS (BS2); BUSINESS MEDIA; DIRECT INTERACTIONS; DRY WEIGHT (DW); HYPHAL GROWTH; IN-VITRO; LIPOPEPTIDES; MAIZE (ZEA MAYS L.); PLANT PATHOGENS; POT CULTURE; ROOT COLONIZATION; SPORE GERMINATION; SPRINGER (CO); ZEA MAYS;

BIOCHEMICAL ENGINEERING;

ARBUSCULAR; BACILLUS SUBTILIS; FUNGI; GLOMUS ETUNICATUM; ZEA MAYS;

EID: 44649163233     PISSN: 09593993     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11274-007-9584-3     Document Type: Article

References (15)

1. Barea JM, Andrade G, Bianciotto V et al (1998) Impact on arbuscular mycorrhiza formation of Pseudomonas strains used as inoculants for biocontrol of soil-borne fungal plant pathogens. Appl Environ Microbiol 64:2304-2307
2. Citernesi AS, Filippi C, Bagnoli G, Giovannetti M (1994) Effects of the antimycotic molecule iturin A2, secreted by Bacillus subtilis strain M51, on arbuscular mycorrhizal fungi. Mycol Res 149:241-246
3. Declerck S, Strullu DG, Plenchette C (1996) In vitro mass-production of the arbuscular mycorrhizal fungus, Glomus versiforme, associated with Ri T-DNA transformed carrot roots. Mycol Res 100:1237-1242
4. Declerck S, Strullu DG, Plenchette C (1998) Monoxenic culture of the intraradical forms of Glomus sp. isolated from a tropical ecosystem: a proposed methodology for germplasm collection. Mycologia 90:579-585
5. Doner LW, Bécard G (1991) Solubilization of gellan gels by chelation of cations. Biotechnol Tech 5:25-29
6. Garbaye J (1994) Helper bacteria: a new dimension to the mycorrhizal symbiosis. New Phytol 128:197-210
7. Koske RE, Gemma JN (1989) A modified procedure for staining roots to detect VA mycorrhizas. Mycol Res 92:486-488
8. Liu J, Liu M, Wang J et al (2005) Enhancement of the Gibberella zeae growth inhibitory lipopeptides from a Bacillus subtilis mutant by ion beam implantation. Appl Microbiol Biotechnol 69:223-238
9. Liu J, Wang J, Yao JM et al (2004) Properties of the crude extract of Bacillus subtilis and purification of antimicrobial peptides. Acta Microbiol Sin 44:511-514
10. Pawlowska TE, Douds DD, Charvat I (1999) In vitro propagation and life cycle of the arbuscular mycorrhizal fungus Glomus etunicatum. Mycol Res 103:1549-1556
11. Smith SE, Read DJ (1997) Mycorrhizal symbiosis. Academic Press, San Diego, CA, USA
12. Sonenshein AL, Hoch JA, Losick R (2001) Bacillus subtilis and its closest relatives. from genes to cells. American Society for Microbiology Press, Washington, DC
13. Stein T (2005) Bacillus subtilis antibiotics: structures, syntheses and specific functions. Mol Microbiol 56:845-857
14. 32P) and nutrient cycling. Appl Environ Microbiol 63:4408-4412
15. Vivas A, Marulanda A, Manuel JRL et al (2003) Influence of a Bacillus sp. on physiological activities of two arbuscular mycorrhizal fungi and on plant responses to PEG-induced drought stress. Mycorrhiza 13:249-256