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Volumn 144, Issue 2, 2008, Pages 111-121
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Purification and characterization of extracellular inulinase from a marine yeast Cryptococcus aureus G7a and inulin hydrolysis by the purified inulinase
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Author keywords
Characterization; Cryptococcus aureus G7a; Inulin; Inulinase; Marine yeasts
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Indexed keywords
CALCIUM;
CELL CULTURE;
CHROMATOGRAPHIC ANALYSIS;
CHROMATOGRAPHY;
COLLOIDS;
CONCENTRATION (PROCESS);
ENZYMES;
FOOD ADDITIVES;
GEL PERMEATION CHROMATOGRAPHY;
GELATION;
ION EXCHANGE;
NEGATIVE IONS;
POROUS MATERIALS;
ULTRAFILTRATION;
YEAST;
ANION EXCHANGES;
ANION-EXCHANGE CHROMATOGRAPHY;
CHARACTERIZATION;
CRYPTOCOCCUS AUREUS G7A;
EXTRACELLULAR;
GEL-FILTRATION CHROMATOGRAPHY;
INULIN;
INULINASE;
MARINE YEASTS;
PURIFIED ENZYMES;
SEPHADEX;
SEPHAROSE;
PURIFICATION;
1,10 PHENANTHROLINE;
CALCIUM ION;
EDETIC ACID;
INULIN;
INULINASE;
IODOACETIC ACID;
IRON;
MAGNESIUM ION;
MERCURY;
METHANESULFONYL FLUORIDE;
POTASSIUM ION;
SILVER;
SODIUM ION;
ZINC ION;
GLYCOSIDASE;
SEA WATER;
ARTICLE;
CELL CULTURE;
CONCENTRATION (PARAMETERS);
CONTROLLED STUDY;
CRYPTOCOCCUS AUREUS;
ENZYME ACTIVATION;
ENZYME ACTIVITY;
ENZYME ANALYSIS;
ENZYME INHIBITION;
ENZYME KINETICS;
ENZYME PURIFICATION;
GEL FILTRATION CHROMATOGRAPHY;
HYDROLYSIS;
MARINE SPECIES;
MOLECULAR WEIGHT;
NONHUMAN;
PH;
SUPERNATANT;
TEMPERATURE;
ULTRAFILTRATION;
YEAST;
CHEMISTRY;
CRYPTOCOCCUS;
ENZYME STABILITY;
ENZYMOLOGY;
ISOLATION AND PURIFICATION;
MICROBIOLOGY;
POLYACRYLAMIDE GEL ELECTROPHORESIS;
CRYPTOCOCCUS AUREUS;
CRYPTOCOCCUS;
ELECTROPHORESIS, POLYACRYLAMIDE GEL;
ENZYME STABILITY;
GLYCOSIDE HYDROLASES;
HYDROGEN-ION CONCENTRATION;
HYDROLYSIS;
INULIN;
SEAWATER;
TEMPERATURE;
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EID: 44649107069
PISSN: 02732289
EISSN: None
Source Type: Journal
DOI: 10.1007/s12010-007-8025-y Document Type: Article |
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Times cited : (49)
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References (18)
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