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Volumn 2, Issue , 2004, Pages 879-1739
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Handbook of food analysis second edition: Residues and other food component analysis
a
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Author keywords
[No Author keywords available]
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Indexed keywords
HERBICIDES;
ORGANIC POLLUTANTS;
POLYCHLORINATED BIPHENYLS;
POLYCYCLIC AROMATIC HYDROCARBONS;
UREA;
WEED CONTROL;
GROWTH PROMOTERS;
METAL CONTAMINANTS;
N-NITROSO COMPOUNDS;
ORGANOPHOSPHATE PESTICIDES;
PESTICIDE RESIDUE;
RECENT RESEARCHES;
RESIDUAL AMOUNTS;
STATE-OF-THE-ART TECHNOLOGY;
CHEMICAL CONTAMINATION;
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EID: 44649094697
PISSN: None
EISSN: None
Source Type: Book
DOI: None Document Type: Book |
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Times cited : (18)
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References (0)
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