Effects of hydroxyhydroquinone-reduced coffee on blood pressure in high-normotensives and mild hypertensives

Journal of Health Science

Volumn 54, Issue 2, 2008, Pages 162-173

  Chikama, Akiro ^a   Yamaguchi, Tohru ^a   Ochiai, Ryuji ^a   Kataoka, Kiyoshi ^a   Tokimitsu, Ichiro ^a  

^a KAO CORPORATION   (Japan)

Author keywords

Chlorogenic acid; Human; Hydroxyhydroquinone; Hypertension; Randomized controlled trial

Indexed keywords

1,2,4 BENZENETRIOL; CHLOROGENIC ACID;

ABSENCE OF SIDE EFFECTS; ADULT; ANTIHYPERTENSIVE ACTIVITY; ANTIHYPERTENSIVE THERAPY; ARTICLE; BEVERAGE; BLOOD PRESSURE REGULATION; CLINICAL TRIAL; COFFEE; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DIASTOLIC BLOOD PRESSURE; DOUBLE BLIND PROCEDURE; DRUG SCREENING; FEMALE; HUMAN; HYPERTENSION; INTERVENTION STUDY; MAJOR CLINICAL STUDY; MALE; RANDOMIZATION; RANDOMIZED CONTROLLED TRIAL; SYSTOLIC BLOOD PRESSURE;

EID: 44449172442     PISSN: 13449702     EISSN: 13475207     Source Type: Journal    
DOI: 10.1248/jhs.54.162     Document Type: Article

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