Plasma vitamin D metabolites and risk of colorectal cancer in women

Cancer Epidemiology Biomarkers and Prevention

Volumn 13, Issue 9, 2004, Pages 1502-1508

  Feskanich, Diane ^a   Ma, Jing ^a   Fuchs, Charles S ^a,b   Kirkner, Gregory J ^a   Hankinson, Susan E ^a,c   Hollis, Bruce W ^d   Giovannucci, Edward L ^a,c  

^a BRIGHAM AND WOMEN S HOSPITAL   (United States)

^b DANA FARBER CANCER INSTITUTE   (United States)

^c HARVARD SCHOOL OF PUBLIC HEALTH   (United States)

^d MEDICAL UNIVERSITY OF SOUTH CAROLINA   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

25 HYDROXYVITAMIN D; ACETYLSALICYLIC ACID; ALPHA TOCOPHEROL; BETA CAROTENE; CALCITRIOL; VITAMIN D;

ADULT; AGED; ARTICLE; BIRTH; BLOOD SAMPLING; BODY MASS; CANCER PATIENT; CANCER PREVENTION; CANCER RISK; CASE CONTROL STUDY; COLORECTAL CANCER; CONCENTRATION (PARAMETERS); CONFIDENCE INTERVAL; CONTROLLED STUDY; DESCENDING COLON; DIETARY INTAKE; DISEASE ASSOCIATION; FEMALE; HORMONE SUBSTITUTION; HUMAN; HUMAN TISSUE; MAJOR CLINICAL STUDY; PHYSICAL ACTIVITY; PRIORITY JOURNAL; RECTUM; VITAMIN BLOOD LEVEL;

ADULT; AGE FACTORS; AGED; COLORECTAL NEOPLASMS; FEMALE; FOOD HABITS; HEALTH SURVEYS; HUMANS; LOGISTIC MODELS; MIDDLE AGED; ODDS RATIO; REFERENCE VALUES; RISK; UNITED STATES; VITAMIN D;

EID: 4444377944     PISSN: 10559965     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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