Chemical composition of two muscles of the common duiker (Sylvicapra grimmia)

Journal of the Science of Food and Agriculture

Volumn 84, Issue 12, 2004, Pages 1541-1544

  Hoffman, Louwrens C ^a   Ferreira, Abraham V ^a  

^a STELLENBOSCH UNIVERSITY   (South Africa)

Author keywords

Amino acids; Duiker; Fatty acids; Organic meat; Organic meat minerals

Indexed keywords

GRIMMIA; SYLVICAPRA GRIMMIA;

EID: 4444347875     PISSN: 00225142     EISSN: None     Source Type: Journal    
DOI: 10.1002/jsfa.1813     Document Type: Article

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