Education, health and school meals: A review of policy changes in England and Wales over the last century

Nutrition Bulletin

Volumn 29, Issue 3, 2004, Pages 221-227

  Passmore, Sandra ^a   Harris, G ^b  

^a Martineau Centre   (United Kingdom)

^b UNIVERSITY OF BIRMINGHAM   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

CHILD; FISH; FRUIT; HEALTH BEHAVIOR; HEALTH CARE ORGANIZATION; HEALTH CARE POLICY; HEALTH CARE QUALITY; HEALTH EDUCATION; HEALTH PROMOTION; HEALTH SERVICE; HUMAN; MEAL; MEAT; MILK; NUTRITIONAL HEALTH; NUTRITIONAL REQUIREMENT; PRIORITY JOURNAL; REVIEW; SCHOOL; UNITED KINGDOM; VEGETABLE;

EID: 4444328574     PISSN: 01419684     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1467-3010.2004.00430.x     Document Type: Review

References (30)

1. Board of Education (1880) Elementary Education Act. HMSO, London.
2. Board of Education (1901) Education Act, (also known as the Fisher Act). HMSO, London.
3. Board of Education (1906) Education (Provision of Meals) Act. HMSO, London.
4. Board of Education (1941) School Meals. Circular 1571. HMSO, London.
5. Board of Education (1944) Education Act, (also known as the Butler Act). HMSO, London.
6. Department for Education and Employment (1992) Education (Schools) Act. HMSO, London.
7. Department for Education and Employment (1997) Excellence in Schools White Paper. HMSO, London.
8. Department for Education and Employment (1998a) School Standards nd Framework Act. TSO, London.
9. Department for Education and Employment (1998b) Ingredients for Success. A Consultation Paper on Nutritional Standards for School Lunches. TSO, London.
10. Department for Education and Employment (1999) National Curriculum. TSO, London.
11. Department for Education and Employment (2000) Healthy School Lunches for Pupils in Secondary Schools. Guidance for School Caterers on Implementing National Nutritional Standards. TSO, London.
12. Department for Education and Employment (2001) The Education (Nutritional Standards for School Lunches) (England) Regulations 2000. TSO, London.
13. Department of Education and Science (1980) Education Act. HMSO, London.
14. Department of Education and Science (1988) Education Reform Act. HMSO, London.
15. Department of Education and Welsh Office (1975) Catering in Schools. Report by the Committee on Catering Arrangements in Schools. HMSO, London.
16. Department of Environment, Transport and the Regions (1997) Modern Local Government - in Touch with the People White Paper. HMSO, London.
17. Department of Health (1992) Health of the Nation: a Strategy for Health in England. HMSO, London.
18. Department of Health (1999) Saving Lives: Our Healthier Nation White Paper. TSO, London.
19. Department of Health and Social Security (1969) Recommended Intakes of Nutrients for the United Kingdom. Report on public health and medical subjects, No. 120. HMSO, London.
20. Department of Health and Social Security (1974) Diet and Coronary Heart Disease. Report of the Advisory Panel of the Committee on Medical Aspects of food Policy (Nutrition) on Diet in Relation to Cardiovascular and Cerebrovascular Disease. HMSO, London.
21. Department of Health and Social Security (1983) Diets of British School Children, Report on Health Social Subjects, NO. 36. HMSO, London.
22. Department of Health and Social Security (1984) Diet and Cardiovascular Disease. Report of the Panel on diet in relation to Cardiovascular Disease, Committee on Medical Aspects of Food Policy. HMSO, London.
23. Department of Health and Social Security (1986) Social Security Act. HMSO, London.
24. Fewell A (1998) What are today's children eating? The Gardner Merchant Schools Meals Survey. Gardner Merchant Ltd. London.
25. Gardner Merchant (1998) What are Today's Children eating? The Gardner Merchant Schools Meals Survey 1998. ISBN 0952870312
26. Health Development Agency (2001) Report on Progress towards National Targets for National Healthy School Standard. London.
27. Local Authority Caterers Association (2004) School Meals Survey. LACA, Surrey.
28. Ministry of Education (1955) School Meals Service. The Nutritional Standard of School Dinners. HMSO, London.
29. Sharp I (1992) Nutritional Guidelines for School Meals. Report of an Expert Working Group. Caroline Walker Trust, London.
30. WHO (World Health Organization) (1986) Ottawa Charter for Health Promotion. Canadian Public Health Association, Ottawa.