Understanding the α-helix to coil transition in polypeptides using network rigidity: Predicting heat and cold denaturation in mixed solvent conditions

Biopolymers

Volumn 75, Issue 1, 2004, Pages 1-31

  Jacobs, Donald J ^a   Wood, Gregory G ^a  

^a CALIFORNIA STATE UNIVERSITY   (United States)

Author keywords

Cold denaturation; Cooperativity; Free energy decomposition; Helix coil transition; Hydration; Mixed solvent; Network rigidity; Protein stability

Indexed keywords

ENTHALPY; MATHEMATICAL MODELS; MATRIX ALGEBRA; ORGANIC SOLVENTS; RIGIDITY; SOLUTIONS; THERMODYNAMIC STABILITY; TOPOLOGY;

DISTANCE CONSTRAINT MODEL (DCM); MICROSCOPIC INTERACTIONS;

POLYPEPTIDES;

HEXAFLUORO 2 PROPANOL; POLYPEPTIDE; SOLVENT;

ARTICLE; COLD; DECOMPOSITION; ENTHALPY; ENTROPY; HEAT; HYDRATION; HYDROGEN BOND; PROTEIN CONFORMATION; PROTEIN DENATURATION; PROTEIN STABILITY; PROTEIN STRUCTURE; THERMODYNAMICS;

HYDROGEN BONDING; MODELS, THEORETICAL; PEPTIDES; PROTEIN DENATURATION; PROTEIN STRUCTURE, SECONDARY; SOLVENTS; STRESS, MECHANICAL; THERMODYNAMICS;

EID: 4444325610     PISSN: 00063525     EISSN: None     Source Type: Journal    
DOI: 10.1002/bip.20102     Document Type: Article

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