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Volumn 24, Issue 7, 2004, Pages 820-
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Comparison of infrared spectra of native and esterified beer yeast
a a a
a
NONE
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Author keywords
[No Author keywords available]
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Indexed keywords
ESTER;
ADSORPTION;
ARTICLE;
BEER;
CHEMISTRY;
COMPARATIVE STUDY;
INFRARED SPECTROPHOTOMETRY;
METABOLISM;
METHODOLOGY;
MICROBIOLOGY;
SACCHAROMYCES CEREVISIAE;
SPECTROSCOPY;
ADSORPTION;
BEER;
ESTERS;
SACCHAROMYCES CEREVISIAE;
SPECTROPHOTOMETRY, INFRARED;
SPECTRUM ANALYSIS;
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EID: 4444257872
PISSN: 10000593
EISSN: None
Source Type: Journal
DOI: None Document Type: Article |
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Times cited : (11)
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References (0)
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