Correlation between the genetic diversity and variation of total phenolic acids contents in Fructus Xanthii from different populations in China

Biomedical Chromatography

Volumn 22, Issue 5, 2008, Pages 478-486

  Han, Ting ^a   Hu, Yuan ^b   Zhou, Shan Yong ^c   Li, Hui Liang ^a   Zhang, Qiao Yan ^a   Zhang, Hong ^a   Huang, Bao Kang ^a   Rahman, Khalid ^d   Zheng, Han Chen ^a   Qin, Lu Ping ^a  

^a SECOND MILITARY MEDICAL UNIVERSITY   (China)

^b CHINESE PLA GENERAL HOSPITAL   (China)

^c FUJIAN AGRICULTURE AND FORESTRY UNIVERSITY   (China)

^d LIVERPOOL JOHN MOORES UNIVERSITY   (United Kingdom)

Author keywords

Chromatographic fingerprinting; Genetic diversity; Molecular markers; Quality control; Xanthium (Compositae) species

Indexed keywords

BIODIVERSITY; DNA SEQUENCES; MEDICINE; ORGANIC ACIDS;

ACID CONTENT; CHEMOTYPES; CHROMATOGRAPHIC FINGERPRINTING; COMPOSITAE; GENETICS DIVERSITIES; INTER-SIMPLE SEQUENCE REPEATS; MOLECULAR MARKER; PHENOLIC ACIDS; TOTAL PHENOLICS; XANTHIUM (COMPOSITUS) SPECIES;

QUALITY CONTROL;

PHENOL DERIVATIVE; PLANT EXTRACT; XANTHIUM EXTRACT;

ARTICLE; CHINA; CLUSTER ANALYSIS; CONTROLLED STUDY; CORRELATION ANALYSIS; CULTIVAR; DRUG DETERMINATION; DRUG EFFICACY; DRUG ISOLATION; FRUIT; GENETIC VARIABILITY; HERBAL MEDICINE; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; INTER SIMPLE SEQUENCE REPEAT; NONHUMAN; PLANT GENETICS; QUALITY CONTROL; SPECIES DIFFERENCE; ULTRAVIOLET SPECTROPHOTOMETRY; XANTHIUM;

ASTERACEAE; XANTHIUM;

EID: 44249126777     PISSN: 02693879     EISSN: 10990801     Source Type: Journal    
DOI: 10.1002/bmc.956     Document Type: Article

References (35)