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Volumn 104, Issue 6, 2008, Pages 1754-1763
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The characterization of lactic acid producing bacteria from the rumen of dairy cattle grazing on improved pasture supplemented with wheat and barley grain
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Author keywords
16S rDNA; Lactic acid bacteria; Rumen acidosis; Virginiamycin
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Indexed keywords
BACTERIA;
LACTIC ACID;
16S RDNA;
ACID PRODUCING BACTERIUM;
CATTLE GRAZING;
DAIRY CATTLES;
IMPROVED PASTURES;
LACTIC ACID BACTERIA;
MAIZE SILAGE;
RUMEN ACIDOSIS;
VIRGINIAMYCIN;
WHITE CLOVER;
GRAIN (AGRICULTURAL PRODUCT);
LACTIC ACID;
RIBOSOME DNA;
VIRGINIAMYCIN;
ACID;
BACTERIUM;
BARLEY;
CATTLE;
DIGESTIVE SYSTEM;
GRASS;
HERB;
MAIZE;
PASTURE;
POLYMERASE CHAIN REACTION;
POLYMORPHISM;
SILAGE;
WHEAT;
ANIMAL EXPERIMENT;
ANTIBIOTIC RESISTANCE;
ARTICLE;
BACTERIUM IDENTIFICATION;
BACTERIUM ISOLATE;
BARLEY;
BUTYRIVIBRIO FIBRISOLVENS;
CONTROLLED STUDY;
DAIRY CATTLE;
DNA SEQUENCE;
GRAZING;
LACTIC ACID BACTERIUM;
LACTOBACILLUS;
LACTOBACILLUS VITULINUS;
NONHUMAN;
PASTURE;
POLYMERASE CHAIN REACTION;
PREVOTELLA;
PREVOTELLA BRYANTII;
RESTRICTION FRAGMENT LENGTH POLYMORPHISM;
RUMINANT STOMACH;
SELENOMONAS RUMINANTIUM;
STREPTOCOCCUS BOVIS;
WHEAT;
BACTERIA (MICROORGANISMS);
BOS;
BUTYRIVIBRIO FIBRISOLVENS;
FRIESIA;
HORDEUM;
LACTOBACILLUS VITULINUS;
PREVOTELLA BRYANTII;
SECALE CEREALE;
SELENOMONAS RUMINANTIUM;
STREPTOCOCCUS BOVIS;
TRIFOLIUM REPENS;
TRITICUM AESTIVUM;
ZEA MAYS;
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EID: 44249101121
PISSN: 13645072
EISSN: 13652672
Source Type: Journal
DOI: 10.1111/j.1365-2672.2007.03696.x Document Type: Article |
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Times cited : (20)
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References (53)
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