Potential of advanced potato (Solanum tuberosum) hybrids for processing in Agra and Indore region of west-central plains

Indian Journal of Agricultural Sciences

Volumn 78, Issue 3, 2008, Pages 198-202

  Singh, S V ^a   Pandey, S K ^a   Kumar, Dinesh ^a,b   Marwaha, R S ^a,b   Kumar, Parveen ^a,c   Manivel, P ^a,c  

^a CENTRAL POTATO RESEARCH INSTITUTE   (India)

^b CPRS   (India)

^c CENTRAL POWER RESEARCH INSTITUTE   (India)

Author keywords

Chip colour; Dry matter; Potato; Processing grade; Reducing sugars

Indexed keywords

SOLANUM TUBEROSUM;

EID: 44249092857     PISSN: 00195022     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (8)