Invitro antibacterial potential assessment of carrot (daucus carota) and celery (apium graveolens) seed essential oils against twenty one bacteria

Journal of Essential Oil-Bearing Plants

Volumn 7, Issue 1, 2004, Pages 79-86

  Gupta, Radha ^a   Rath, Chandi C ^a   Dash, S K ^a   Mishra, R K ^a  

^a ORISSA UNIVERSITY OF AGRICULTURE AND TECHNOLOGY   (India)

Author keywords

Antibacterial activity; Carrot seed oil; Celery seed oil; Minimum bactericidal concentration (MBC); Minimum inhibitory concentration (MIC); Minimum killing time; Possible mode of action

Indexed keywords

EID: 44049088706     PISSN: 0972060X     EISSN: None     Source Type: Journal    
DOI: 10.1080/0972-060X.2004.10643369     Document Type: Article

References (14)

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