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Volumn 16, Issue 3, 2008, Pages 194-199

Clinical implications of respiratory-swallowing interactions

Author keywords

Apnea; Deglutition; Dysphagia; Respiration; Swallowing

Indexed keywords

AGING; BREATHING; COORDINATION; DEVELOPMENT; DYSPHAGIA; EATING; HEAD AND NECK CANCER; HEALTH; HUMAN; MEDICAL RESEARCH; NEUROLOGIC DISEASE; PRIORITY JOURNAL; RESPIRATORY SYSTEM; REVIEW; SWALLOWING;

EID: 43549114794     PISSN: 10689508     EISSN: None     Source Type: Journal    
DOI: 10.1097/MOO.0b013e3282febd4b     Document Type: Review
Times cited : (70)

References (24)
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    • Matsuo K, Hiiemae KM, Gonzalez-Fernandez M, Palmer JB. Respiration during feeding on solid food: alterations in breathing during mastication, pharyngeal bolus aggregation and swallowing. J Appl Physiol 2008; 104: 674-681. The importance of this work is the observation that the airway remains open and breathing continues during chewing and bolus aggregation in the valleculae. These data indicate that chewing of solid foods requires fine temporal coordination between respiration, mastication, pharyngeal swallowing initiation, and airway closure.


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.