Competitive enzyme-linked immunosorbent assay for quantitative detection of bovine blood in heat-processed meat and feed

Journal of Food Protection

Volumn 71, Issue 5, 2008, Pages 1000-1006

  Rao, Qinchun ^a   Hsieh, Yun Hwa Peggy ^a  

^a FLORIDA STATE UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ANIMALIA; BOVIDAE; BOVINAE; GLYCINE MAX; OVIS; SUS;

EID: 43549106110     PISSN: 0362028X     EISSN: None     Source Type: Journal    
DOI: 10.4315/0362-028X-71.5.1000     Document Type: Article

References (41)