Effect of vitamin e supplementation of sheep and goats fed diets supplemented with polyunsaturated fatty acids and low in Se

Journal of Animal Physiology and Animal Nutrition

Volumn 92, Issue 3, 2008, Pages 292-302

  Liesegang, A ^a   Staub, T ^a   Wichert, B ^a   Wanner, M ^a   Kreuzer, M ^b  

^a UNIVERSITY OF ZURICH   (Switzerland)

^b ETH ZURICH   (Switzerland)

Author keywords

Polyunsaturated fatty acids; Selenium; Small ruminants; Vitamin E

Indexed keywords

ALPHA TOCOPHEROL; SELENIUM; UNSATURATED FATTY ACID;

ANIMAL; ANIMAL FOOD; ARTICLE; CHEMISTRY; DIET SUPPLEMENTATION; DOSE RESPONSE; FEMALE; GOAT; LACTATION; METABOLISM; MILK; NUTRITIONAL REQUIREMENT; OXIDATION REDUCTION REACTION; PREGNANCY; RANDOMIZATION; SHEEP; SPECIES DIFFERENCE; SUCKLING;

ANIMAL FEED; ANIMAL NUTRITION PHYSIOLOGY; ANIMALS; ANIMALS, SUCKLING; DIETARY SUPPLEMENTS; DOSE-RESPONSE RELATIONSHIP, DRUG; FATTY ACIDS, UNSATURATED; FEMALE; GOATS; LACTATION; MILK; NUTRITIONAL REQUIREMENTS; OXIDATION-REDUCTION; PREGNANCY; RANDOM ALLOCATION; SELENIUM; SHEEP; SPECIES SPECIFICITY; VITAMIN E;

ANIMALIA; BOVIDAE; CAPRA HIRCUS; OVIS ARIES;

EID: 43449120128     PISSN: 09312439     EISSN: 14390396     Source Type: Journal    
DOI: 10.1111/j.1439-0396.2007.00770.x     Document Type: Article

References (49)

1. Agag, B. I. Nasser, M. H. Tawfik, A. Ragab, A. M. Mousa, S. H. M., 1995 : Nutritional myopathy in weaner lambs. Proceedings of the 3rd Scientific Congress of the Egyptian Society for Cattle Diseases 1, 82 93.
2. Alderson, N. E. Mitchell, G. E. Little, C. O. Warner, R. E. Tucker, R. E., 1971 : Preintestinal disappearance of vitamin E in ruminants. Journal of Nutrition. 101, 65.
3. Bickhardt, K. Ganter, M. Sallmann, P. Fuhrmann, H., 1999 : Untersuchungen zur Manifestation von Vitamin E- und Selen-Mangel bei Schafen und Ziegen. Deutsche Tierärztliche Wochenschrift 106, 242 247.
4. Blood, D. C. Radostits, O. M., 1989 : Veterinary Medicine, 7th edn. Verlag Baillière Tindall, London, GB.
5. Böck, P., 1989 : Romeis Mikroskopische Technik, 17th edn. Verlag Urban und Schwarzenberg, Munich, Germany.
6. Bostedt, H. Schramel, P., 1978 : Zur Prophylaxe der nutritiv bedingten Muskeldystrophie bei Lämmern. Fortschritte der Veterinärmedizin (Beiheft zum Zentralblatt für Veterinärmedizin Reihe A) 28, 226 232.
7. Buchanan-Smith, J. G. Nelson, E. C. Osburn, B. I. Wells, M. E. Tillmann, A. D., 1969 : Effects of vitamin E and selenium deficiencies in sheep fed a purified diet during growth and reproduction. Journal of Animal Science 29, 808 815.
8. Buchanan-Smith, J. G. Sharp, B. A. Tillmann, A. D., 1971 : Tissue selenium concentrations in sheep fed a purified diet. Canadian Journal of Physiology and Pharmacology 49, 619 621.
9. Burton, G. W. Webb, A. Ingold, K. U., 1985 : A mild, rapid and efficient method of lipid extraction for use in determining vitamin E/lipid ratios. Lipids 20, 29 39.
10. Camas, H. Seehawer, J. Köküuslu, C. Bronsch, K. Sallmann, H. P. Drommer, W., 1986 : Zur Ursache der ernährungsbedingten Muskeldystrophie bei Sauglämmern in der Türkei. Journal of Veterinary Medicine Series A 33, 509 522.
11. Capper, J. L. Wilkinson, R. G. Sinclair, L. A. Pattinson, S. E. Mackenzie, A. M., 2002 : The effect of long-chain fatty acid and vitamin E supplementation of ewes on neonatal lamb vigour, lamb growth and colostrums parameters. Proceedings of the British Society of Animal Science Annual Meeting 9, 7.
12. Capper, J. L. Wilkinson, R. G. Kasapidou, E. Pattinson, S. E. Mackenzie, A. M. Sinclair, L. A., 2005 : The effect of dietary vitamin E and fatty acid supplementation of pregnant and lactating ewes on placental and mammary transfer of vitamin E to the lamb. British Journal of Nutrition 93, 549 557.
13. Cooper, S. L. Sinclair, L. A. Wilkinson, R. G. Hallet, K. G. Enser, M. Wood, J. D., 2004 : Manipulation of n-3 polyunsaturated fatty acid content of muscle and adipose tissue in lambs. Journal of Animal Science 82, 1461 1470.
14. Dickson, R. C. Tomlinson, R. H., 1967 : Selenium in blood and human tissues. Clinica Chimica Acta 16, 311 321.
15. Doncon, G. H. Steele, P., 1988 : Plasma and liver concentrations of alpha-tocopherol in weaner sheep after vitamin E supplementation. Australian Veterinary Journal 65, 210 213.
16. Feldmann, M. Jachens, G. Höltershinken, M. Scholz, H., 1998 : Auswirkungen einer Selen/Vitamin-E-Substitution auf die Entwicklung neugeborener Kälber in Selenmangelbetrieben. Tierärztliche Praxis 26, 200 204.
17. Ferrando, R. Barlet, J. P., 1979 : Les besoins en vitamines de la brebis et de la chèvre. L'élevage bovin, ovin caprin 81, 71 79.
18. Finch, J. M. Turner, R. J., 1996 : Effects of selenium and vitamin E on the immune responses of domestic animals. Research in Veterinary Science 60, 97 106.
19. Green, L. E. Hovers, K. French, N. P. Jore, S. Taylor, S. Morgan, K., 1995 : Subcapsular liver rupture in young lambs associated with vitamin E defiency. Veterinary Record 136, 197 198.
20. Gubler, D., 1986 : Vergleichende Untersuchung verschiedener Formen der Vitamin E-Selen-Supplementierung beim Kleinwiederkäuer. Dissertation an der Veterinärmedizinischen Fakultät der Universität Bern, Bern, Switzerland.
21. Haenlein, G. F. W., 1999 : Recent advances in mineral nutrition of goats. http://www.goatworld.com/articles/mineralnutrition.html.
22. Hakkarainen, J. Hassan, S. Työppnöen, J. Lindberg, P., 1983 : Vitamin E deficient fat component for experimental diets. Acta Veterinaria Scandinavica 24, 129 132.
23. Hartley, W. J., 1976 : Selenium and ewe fertility. Proceedings of the New Zealand Society of Animal Production 23, 20 28.
24. Hermülheim, A. Schramel, P. Bostedt, H. Wosnik, M., 1992 : Zum Selengehalt im Blutplasma neugeborener Schaf- und Ziegenlämmer - gleichzeitig ein Beitrag über die Wirkung oral zugeführten Selens im Rahmen der Prophylaxe. Tierärztliche Praxis 20, 259 263.
25. Hidiroglou, M., 1987 : Vitamin E levels in sheep tissues at various times after a single oral administration of d-α-tocopherol acetate. International Journal for Vitamin and Nutrition Research 57, 381 384.
26. Hoekstra, W. G., 1975 : Biochemical function of selenium and its relation to vitamin E. Federation Proceedings 34, 2083 2089.
27. Jordan, R. M. Calhoun, M. C. Ely, D. G. Heaney, D. P. Hinds, F. C. Johnson, D. E., 1985 : Nutrient requirements of sheep, 6th rev edn. National Academy Press, Washington, DC, USA.
28. Kessler, J., 1999 : Kleine Mengen - grosse Wirkung: Mineralstoffe und Vitamine in der Ziegenfütterung. Teil 3: Vitamine. Kleinwiederkä uerforum Verlagsgenossenschaft Caprovis 11, 9 10.
29. Kessler, J., 2004 : Selen-Vitamin-E-Versorgung überwachen. Kleinwiederkäuerforum Verlagsgenossenschaft Caprovis 11, 6 9.
30. Kolb, E. Kaskous, S. Seehawer, J., 1997 : Ernährungsbiochemische Aspekte der Bedeutung, der Verwertung, des Stoffwechsels und der Anwendung von Vitamin E und von Selen beim Schaf. Berliner und Münchener Tierärztliche Wochenschrift 110, 178 184.
31. Lannek, N. Lindberg, P., 1975 : Vitamin E and selenium deficiencies (VESD) of domestic animals. Advances in Veterinary Science and Comparative Medicine 19, 127 164.
32. Larsen, H.J., 1988 : Effect of selenium on sheep lymphocyte responses to mitogens. Research in Veterinary Science 45, 11 15.
33. Lawler, T. L. Taylor, J. B. Finley, J. W. Caton, J. S., 2004 : Effect of supranutritional and organically bound selenium on performance, carcass characteristics, and selenium distribution in finishing beef steers. Journal of Animal Science 82, 1488 1493.
34. Leedle, R. A. Leedle, J. A. Butine, M. D., 1993 : Vitamin E is not degraded by ruminal microorganisms: assessment with ruminal contents from a steer fed a high-concentrate diet. Journal of Animal Science. 71, 3442 3450.
35. McMurray, C. H. Blanchflower, W. J., 1979 : Application of high-performance-liquid chromatographic fluorescence method for rapid determination of alpha-tocopherol in the plasma of cattle, pigs and its comparison with direct fluorescence and high-performance liquid chromatography-ultraviolet detection methods. Journal of Chromatography 178, 525 531.
36. Neumann-Mumme, U. Bronsch, K., 1991 : Zur Beurteilung der Se-Versorgung beim Wiederkäuer. Der praktische Tierarzt 72, 101 105.
37. Njeru, C. A. McDowell, L. R. Wilkinson, N. S. Linda, S. B. Williams, S. N., 1994 : Pre- and postpartum supplemental dl-α-tocopheryl acetate effects on placental and mammary vitamin E transfer in sheep. Journal of Animal Science 72, 1636 1640.
38. Oelschläger, W. Menke, K. H., 1969 : Über Selengehalte pflanzlicher, tierischer und anderer Stoffe. 2. Mitteilung Selen- und Schwefelgehalte in Nahrungsmitteln. Zeitschrift für Ernä hrungswissenschaft 9, 216 222.
39. Pehrson, B. Hakkarainen, J. Blomgren, L., 1990 : Vitamin E status in newborn lambs with special reference to the effect of dl-α-tocopheryl acetate supplementation in late gestation. Acta Veterinaria Scandinavica 31, 359 367.
40. RAP, 1999 : Fütterungsempfehlungen und Nährwerttabellen für Wiederkäuer. Eidgenössische Forschungsanstalt für viehwirtschaftliche Produktion, Posieux, Switzerland. Landwirtschaftliche Lehrmittelzentrale, Zollikofen, Switzerland.
41. Rice, D. A. Blanchflower, W. J. McMurray, C. H., 1985 : The effects of moisture, propionic acid, sodium hydroxide and anaerobiosis on the stability of vitamin E in stored barley. Journal of Agricultural Sciences 105, 15 19.
42. Sharp, B. A. Young, L.G. Van Dreumel, A. A., 1970 : Dietary vitamin E and tissue selenium interactions in swine. Journal of Animal Science 31, 211.
43. Shin, I. S. Owens, F. N., 1990 : Ruminal and intestinal disappearance of several sources of vitamin E. Journal of Animal Science 68 (Suppl. 1 544.
44. Smith, K. L. Hogan, J. S. Weiss, W. P., 1997 : Dietary vitamin E and selenium affect mastitis and milk quality. Journal of Animal Science 75, 1659 1665.
45. Steele, P. Peet, R. L. Skirrow, S. Hopkins, W. Masters, H. G., 1980 : Low alpha-tocopherol levels in livers of weaner sheep with nutritional myopathy. Australian Veterinary Journal 56, 529 532.
46. Vila, J. A. R., 1975 : Necesidades en oligoelementos en el ganado cabrio. Avances en alimentacion y mejora animal 16, 315 316.
47. Völker, L. Steinberg, W., 1981 : The vitamin requirements of goats - A review. Nutrition et systemes d'alimentation de la chèvre, INRA Tours France 12-15 mai, 1981.
48. Wachira, A. M. Sinclair, L. A. Wilikinson, R. G. Hallet, K. Enser, M. Wood, J. D., 2000 : Rumen biohydrogenation of n-3 polyunsaturated fatty acids and their effects on microbial efficiency and nutrient digestibility in sheep. Journal of Agricultural Science 135, 419 428.
49. Watson, M. J. Judson, G. J. Harrigan, K. E. Ceple, I. W., 1988 : Vitamin E deficiency and myopathy in neonatal lambs of ewes fed wheat-based diets for two months. Proceedings of the Nutrition Society of Australia 13, 93.