Modeling of muti-layer far-infrared dryer

Drying Technology

Volumn 22, Issue 4, 2004, Pages 809-820

  Wang, J ^a   Sheng, K C ^a  

^a ZHEJIANG UNIVERSITY   (China)

Author keywords

Heat transfer; Infrared dryer; Mass transfer; Radiation

Indexed keywords

COMPUTER SIMULATION; DEHYDRATION; HEAT TRANSFER; INFRARED HEATING; MASS TRANSFER; MOISTURE;

BIOLOGICAL PRODUCTS; FIXED BED DRYERS;

DRYING;

DRYER; DRYING; HEAT TRANSFER; RADIATION;

DEHYDRATION; DRYING; HEAT TRANSFER; INFRARED RADIATION; MASS TRANSFER; MOISTURE; SIMULATION;

EID: 4344716198     PISSN: 07373937     EISSN: None     Source Type: Journal    
DOI: 10.1081/DRT-120034264     Document Type: Article

References (16)

1. Ratti, C.; Mujumdar, A.S. Infrared drying. In Handbook of Industrial Drying; Arun, S.M., Ed.; Marcel Dekker, Inc.: New York, 1995.
2. Yamazaki, Y.; Hashimoto, T.; Honda, T. Optical characteristics gelatinous material in infrared radiation drying. In Drying'92; Mujumdar, A.S., Roques, M.A., Eds.; Hemisphere: New York, 1992.
3. Jun, S.; Irudayaraj, J. Selective far infrared heating system-design and evaluation. Drying Technology 2003, 21 (1), 51-67.
4. Masamura, A.; Sado, H.; Honda, H. Drying of potato by far infrared radiation. Japan Shokuhin Kogyo Gakkaishi 1988, 35 (5), 365-373.
5. Mongpraneet, S.; Abe, T.; Tsurusaki, T. Accelerated drying welsh onion by far infrared radiation under vacuum conditions. Journal of Food Engineering 2002, 55 (3), 147-156.
6. Dostie, M.; Seguin, J.; Maure, D. Preliminary measurements on the drying of thick porous material by combinations of intermittent infrared and continuous convection heating. In Drying'89; Mujumdar, A.S., Roques, M.A., Eds.; Hemisphere: New York, 1989.
7. Wang, J.; Xu, N.Z. The research of far-infrared drying mechanism on Lentinus edodes and apple. Transactions of the Chinese Society of Agricultural Machinery 1992, 23 (3), 43-48 (in Chinese).
8. Abe, T.; Afzal, M.T. Thin-layer infrared radiation drying of rough rice. Journal of Agricultural Engineering Research 1997, 67 (4), 289-297.
9. Wang, J. A single-layer model for far-infrared radiation drying of onion slices. Drying Technology 2002, 20 (10), 1941-1954.
10. Siegel, R.; Howell, J.R.T. Thermal Radiation Heat Transfer; McGraw-Hill: New York, 1980.
11. Whitaker, S. Fundamental Principles of Heat Transfer; Pergamon Press: New York, 1977.
12. Shih, T.M. Numerical Heat Transfer; Hemisphere: Washington, 1984.
13. Sparrow, E.M.; Cess, R.D. Radiation Heat Transfer; McGraw-Hill: New York, 1978.
14. Incroper, F.P.; Dewiff, D.P. Fundamental of Heat Transfer; John Wiley & Sons: New York, 1981.
15. Wang, J. Temperature and Dehydrating Characteristics of Apple During Far-Infrared Heating. Ph.D. thesis, Zhejiang Agricultural University, Hangzhou, China, 1991.
16. Wang, J.; Ren, Z. The dehydration and temperature characteristics of Lentinus edodes during far-infrared radiation drying. Acta Edulis Fungi. 1999, 6 (2), 49-52.