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Volumn 43, Issue 8, 2004, Pages 1054-
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A (very) short history of diets for gout
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Author keywords
[No Author keywords available]
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Indexed keywords
ALLOPURINOL;
COLCHICINE;
FENOFIBRATE;
PURINE;
URATE;
URICOSURIC AGENT;
XANTHINE OXIDASE;
URIC ACID;
ASCITES;
BARLEY;
CALORIC RESTRICTION;
CARDIOVASCULAR SYSTEM;
CELERY;
CHERRY;
COLCHICUM;
DIARRHEA;
DIETARY INTAKE;
DYSENTERY;
EXERCISE;
FLUID INTAKE;
FOOD INTAKE;
GOUT;
HISTORY OF MEDICINE;
HUMAN;
NOTE;
PHLEBOTOMY;
PRIORITY JOURNAL;
PROTEIN DIET;
PURINE METABOLISM;
SOCIAL STATUS;
TRAVEL;
URIC ACID BLOOD LEVEL;
VERATRUM;
VOMITING;
ARTICLE;
DIET THERAPY;
HISTORY;
SOCIAL CLASS;
GOUT;
HISTORY, 20TH CENTURY;
HISTORY, ANCIENT;
HISTORY, MEDIEVAL;
HORDEUM;
HUMANS;
SOCIAL CLASS;
URIC ACID;
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EID: 4344588055
PISSN: 14620324
EISSN: None
Source Type: Journal
DOI: 10.1093/rheumatology/keh019 Document Type: Note |
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Times cited : (10)
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References (0)
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