A study on maize proteins as a potential new tablet excipient

European Journal of Pharmaceutics and Biopharmaceutics

Volumn 69, Issue 2, 2008, Pages 718-726

  Georget, Dominique M R ^a   Barker, Susan A ^a   Belton, Peter S ^a  

^a UNIVERSITY OF EAST ANGLIA   (United Kingdom)

Author keywords

Dissolution; FT Raman; FTIR; Maize; Protein; Secondary structure; Tablet; Zein

Indexed keywords

CALCIUM PHOSPHATE; EXCIPIENT; MAGNESIUM STEARATE; PHOSPHATE BUFFERED SALINE; POLYMER; POVIDONE; THEOPHYLLINE; WATER; ZEIN;

ACIDITY; ALPHA HELIX; ARTICLE; BETA SHEET; CHEMICAL MODEL; CONTROLLED DRUG RELEASE; DISSOLUTION; DRUG FORMULATION; DRUG RELEASE; DRUG STRUCTURE; GRANULATION TISSUE; INFRARED SPECTROSCOPY; MAIZE; MEDICAL LITERATURE; PH; RAMAN SPECTROMETRY; TABLET; TABLET COMPRESSION;

CHEMISTRY, PHARMACEUTICAL; DELAYED-ACTION PREPARATIONS; DRUG COMPOUNDING; EXCIPIENTS; KINETICS; MICROSCOPY, ELECTRON, SCANNING; PARTICLE SIZE; PLANT PROTEINS; SOLUBILITY; SPECTROSCOPY, FOURIER TRANSFORM INFRARED; SPECTRUM ANALYSIS, RAMAN; TABLETS; ZEA MAYS; ZEIN;

EID: 43249131379     PISSN: 09396411     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.ejpb.2008.01.006     Document Type: Article

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