Antioxidant capacity of vitamin C in mouse liver and kidney tissues

Biocell

Volumn 32, Issue 1, 2008, Pages 27-31

  Weyers, Alicia ^a   Ugnia, Laura I ^a   Ovando, Hugo García ^a   Gorla, Nora B ^a,b  

^a DEPARTAMENTO DE QUÍMICA   (Argentina)

^b Facultad de Ciencias Naturales e Instituto M Lillo

Author keywords

Ciprofloxacin; Lipid peroxidation; Mice; Vitamin C

Indexed keywords

ASCORBIC ACID; CIPROFLOXACIN; DRINKING WATER; LIPID HYDROPEROXIDE; PARAFARM; THIOBARBITURIC ACID REACTIVE SUBSTANCE;

ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ANTIOXIDANT ACTIVITY; ARTICLE; EXPERIMENTAL DESIGN; FEMALE; KIDNEY; LIPID BLOOD LEVEL; LIPID PEROXIDATION; LIVER; MALE; MOUSE; NONHUMAN; OXIDATIVE STRESS; SINGLE DRUG DOSE; TISSUE LEVEL;

ANIMALS; ANTIOXIDANTS; ASCORBIC ACID; CIPROFLOXACIN; DIET; FEMALE; KIDNEY; LIPID PEROXIDATION; LIPID PEROXIDES; LIVER; MALE; MICE; MICE, INBRED BALB C; THIOBARBITURIC ACID REACTIVE SUBSTANCES;

MUS;

EID: 43249116406     PISSN: 03279545     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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