Carbohydrate availability affects growth and metabolism in peach fruit

Physiologia Plantarum

Volumn 133, Issue 2, 2008, Pages 229-241

  Morandi, Brunella ^a   Corelli Grappadelli, Luca ^a   Rieger, Mark ^b   Lo Bianco, Riccardo ^c  

^a UNIVERSITY OF BOLOGNA   (Italy)

^b UNIVERSITY OF FLORIDA   (United States)

^c UNIVERSITY OF PALERMO   (Italy)

Author keywords

[No Author keywords available]

Indexed keywords

FRUCTOSE; GLUCOSE; SORBITOL; STARCH; SUCROSE;

ARTICLE; CARBOHYDRATE METABOLISM; CROP; DRUG EFFECT; ENZYMOLOGY; FRUIT; GROWTH, DEVELOPMENT AND AGING; METABOLISM; ORGAN SIZE; PLANT LEAF; PRUNUS; SOLUBILITY;

CARBOHYDRATE METABOLISM; CROPS, AGRICULTURAL; FRUCTOSE; FRUIT; GLUCOSE; ORGAN SIZE; PLANT LEAVES; PRUNUS; SOLUBILITY; SORBITOL; STARCH; SUCROSE;

PRUNUS PERSICA;

EID: 43149106484     PISSN: 00319317     EISSN: 13993054     Source Type: Journal    
DOI: 10.1111/j.1399-3054.2008.01068.x     Document Type: Article

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