Low salt brining of pre-rigor filleted farmed cod (Gadus morhua L.) and the effects on different quality parameters

LWT

Volumn 41, Issue 7, 2008, Pages 1167-1172

  Larsen, Rune ^a   Olsen, Stein H ^a   Kristoffersen, Silje ^a   Elvevoll, Edel O ^a  

^a UNIVERSITY OF TROMSØ   (Norway)

Author keywords

Brining; Farmed cod; Fillet contraction; Gaping; Pin bone removal; Pre rigor processing; Yield

Indexed keywords

ECONOMIC ANALYSIS; FISH; PLASTIC PRODUCTS; PROBLEM SOLVING; QUALITY ASSURANCE; SODIUM CHLORIDE;

BRINING; FARMED COD; FILLET CONTRACTION; GAPING; PIN BONE REMOVAL; PLASTIC BAGS;

FOOD PROCESSING;

GADUS MORHUA;

EID: 43049150742     PISSN: 00236438     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.lwt.2007.07.015     Document Type: Article

References (37)