Environmental impact assessment of the vegetable cultivations using the pimentel-euleistein model. Case study arges lower watershed

Computer Aided Chemical Engineering

Volumn 24, Issue , 2007, Pages 1247-1252

  Ioja, Cristian ^a   Patroescu, Maria ^a   Matache, Marius ^a   Pavelescu, Gabriela ^b   Damian, Radu ^c  

^a UNIVERSITY OF BUCHAREST   (Romania)

^b National Institute on Optoelectronics INOE   (Romania)

^c Tehnical University of Civil Engeneering   (Romania)

Author keywords

Arges; environmental impact assessment; Pimentel Euleistein model; Romania; sustainable development; vegetable yield

Indexed keywords

EID: 43049149836     PISSN: 15707946     EISSN: None     Source Type: Book Series    
DOI: 10.1016/S1570-7946(07)80232-X     Document Type: Article

References (5)

1. Pimentel D. Energy and food Annual Reviews of Energy 2 1977 177 195
2. Pimentel D. L. Hurd A. Bellotti M. Forster I. Oka I. Sholes R. Whitman Food production and energy crisis. Science 182 1973 443 449
3. Eulenstein F. W. Haberstock W. Steinborn Y. Svirezhev J. Olejnik S.L. Schlindwein V. Pomaz Perspectives from Energetic-Thermodynamic analysis of land use Systems Archive of Agronomical and Soil Science 49 2003 663 674
4. Torbjörn Rydberg Andrew C. Haden Energy evaluations of Denmark and Danish agriculture: Assessing the influence of changing resource availability on the organization of agriculture and society Ecosystems & Environment Volume 117 Issues 2-3 2006 145 158
5. Ioja C. Methods and techniques for environmental quality assessment in Bucharest metropolitan area PhD. thesis 2006 University of Bucharest