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Volumn 30, Issue 1, 2008, Pages 109-115
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Simulation of the heat and mass transfer processes during the vacuum frying of potato chips
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Author keywords
Finite element; Fruits and vegetables snacks; Frying; Modeling; Oil absorption; Vacuum frying
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Indexed keywords
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EID: 42949103516
PISSN: 01253395
EISSN: None
Source Type: Journal
DOI: None Document Type: Article |
Times cited : (13)
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References (15)
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