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Volumn 76, Issue 2, 2007, Pages 315-320

Quality of honey harvested and processed using traditional methods in rural areas of Kenya

Author keywords

Codex Alimentarius; Honey quality; Sustainable livelihoods; Traditional processing methods

Indexed keywords


EID: 42449110276     PISSN: 00017213     EISSN: None     Source Type: Journal    
DOI: 10.2754/avb200776020315     Document Type: Article
Times cited : (31)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.