메뉴 건너뛰기




Volumn 42, Issue 11, 1997, Pages 495-499

The effect of dietary fat in market rainbow trout on fish weight gain, conversion coefficient and chemical composition of body

Author keywords

Chemical composition of rainbow trout bodies; Fat content in diet; Feed efficiency; Feed mixture; Kind of fat in diet; Rainbow trout

Indexed keywords


EID: 4244105867     PISSN: 00444847     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (2)

References (26)
  • 1
    • 0005930767 scopus 로고
    • Digestibility of native starches of various botanical origins by rainbow trout (Oncorhynchus mykiss)
    • Biarritz, France, June 24-27, 1991 (Edited by KAUSHIK, S. J. - LUQUET, P.): 36 Ref., Les colloques No. 61, Versailles, France, INRA editions
    • BERGOT, F.: Digestibility of native starches of various botanical origins by rainbow trout (Oncorhynchus mykiss). In: Fish Nutrition in Practice: 4th Int. Symp. on Fish Nutrition and Feeding, Biarritz, France, June 24-27, 1991 (Edited by KAUSHIK, S. J. - LUQUET, P.): 36 Ref., Les colloques No. 61, Versailles, France, INRA editions 1993: 857-865.
    • (1993) Fish Nutrition in Practice: 4th Int. Symp. on Fish Nutrition and Feeding , pp. 857-865
    • Bergot, F.1
  • 2
    • 0011836366 scopus 로고
    • Size and meal timing: Effect on body composition in rainbow trout
    • Biarritz, France, June 24-27, 1991 (Edited by KAUSHIK, S. J. - LUQUET, P.): 5 Ref., Les colloques No. 61, Versailles, France, INRA editions
    • BOCCIGNONE, M. - FORNERIS, G. - SALVO, F. - ZHNO, M. - LEUZZI, U.: Size and meal timing: Effect on body composition in rainbow trout. In: Fish Nutrition in Practice: 4th Int. Symp. on Fish Nutrition and Feeding, Biarritz, France, June 24-27, 1991 (Edited by KAUSHIK, S. J. - LUQUET, P.): 5 Ref., Les colloques No. 61, Versailles, France, INRA editions 1993: 293-296.
    • (1993) Fish Nutrition in Practice: 4th Int. Symp. on Fish Nutrition and Feeding , pp. 293-296
    • Boccignone, M.1    Forneris, G.2    Salvo, F.3    Zhno, M.4    Leuzzi, U.5
  • 3
    • 23044443839 scopus 로고
    • Nutritive evaluation of sunflower meal as a protein source for rainbow trout
    • Biarritz, France, June 24-27, 1991 (Edited by KAUSHIK, S. J. - LUQUET, P.): 12 Ref., Les colloques No. 61, Versailles, France, INRA editions
    • CARDENETE, G. - MORALES, A. - HIGUERA, M. de la - SANZ, A.: Nutritive evaluation of sunflower meal as a protein source for rainbow trout. In: Fish Nutrition in Practice: 4th Int. Symp. on Fish Nutrition and Feeding, Biarritz, France, June 24-27, 1991 (Edited by KAUSHIK, S. J. - LUQUET, P.): 12 Ref., Les colloques No. 61, Versailles, France, INRA editions 1993: 927-931.
    • (1993) Fish Nutrition in Practice: 4th Int. Symp. on Fish Nutrition and Feeding , pp. 927-931
    • Cardenete, G.1    Morales, A.2    De La Higuera, M.3    Sanz, A.4
  • 4
    • 0015251205 scopus 로고
    • Essential fatty acids in the diet of rainbow trout (Salmo gairdneri): Physiological symptoms of EFA deficiency symptoms
    • CASTELL, J. D. - SINNHUBER, R. O. - WALES, J. H. -LEE, D. J.: Essential fatty acids in the diet of rainbow trout (Salmo gairdneri): physiological symptoms of EFA deficiency symptoms. J. Nutr., 102, 1972: 77-85.
    • (1972) J. Nutr. , vol.102 , pp. 77-85
    • Castell, J.D.1    Sinnhuber, R.O.2    Wales, J.H.3    Lee, D.J.4
  • 5
    • 84961036533 scopus 로고
    • Nutrition of salmonid fishes. VI. Protein requirements of chinook salmon at two water temperatures
    • DELONG, D. C. - HALVER, J. E. - MERTZ, E. T.: Nutrition of salmonid fishes. VI. Protein requirements of chinook salmon at two water temperatures. J. Nutr., 65, 1958: 589-599.
    • (1958) J. Nutr. , vol.65 , pp. 589-599
    • Delong, D.C.1    Halver, J.E.2    Mertz, E.T.3
  • 6
    • 0012866781 scopus 로고
    • A comparative study of the nutritive utilization of dietary carbohydrates by eel and trout
    • Biarritz, France, June 24-27, 1991 (Edited by KAUSHIK, S. J. - LUQUET, P.): 7 Ref., Les colloques No. 61, Versailles, France, INRA editions
    • GARCIA-GALEGO, M. - BAZOCO, J. - SANZ, A. - SUAREZ, M. D.: A comparative study of the nutritive utilization of dietary carbohydrates by eel and trout. In: Fish Nutrition in Practice: 4th Int. Symp. on Fish Nutrition and Feeding, Biarritz, France, June 24-27, 1991 (Edited by KAUSHIK, S. J. - LUQUET, P.): 7 Ref., Les colloques No. 61, Versailles, France, INRA editions 1993: 939-943.
    • (1993) Fish Nutrition in Practice: 4th Int. Symp. on Fish Nutrition and Feeding , pp. 939-943
    • Garcia-Galego, M.1    Bazoco, J.2    Sanz, A.3    Suarez, M.D.4
  • 7
    • 0038563934 scopus 로고
    • On the protein-sparing effect of dietary lipids in pellet feeds for rainbow trout (Salmo gairdneri)
    • GROPP, J. - SCHWALB-BHLING, A. - KOOPS, H. -TIEWS, K.: On the protein-sparing effect of dietary lipids in pellet feeds for rainbow trout (Salmo gairdneri). Arch. Fisch.-Wiss., 33, 1982: 79-89.
    • (1982) Arch. Fisch.-Wiss. , vol.33 , pp. 79-89
    • Gropp, J.1    Schwalb-Bhling, A.2    Koops, H.3    Tiews, K.4
  • 9
    • 0015800076 scopus 로고
    • The response of rainbow trout to varying protein/energy rations in a test diet
    • LEE, D. J. - PUTNAM, G. B.: The response of rainbow trout to varying protein/energy rations in a test diet. J. Nutr., 103, 1973: 916-922.
    • (1973) J. Nutr. , vol.103 , pp. 916-922
    • Lee, D.J.1    Putnam, G.B.2
  • 10
    • 84974425723 scopus 로고
    • Gill lipid metabolism in pantotenic acid deficient rainbow trout (Oncorhynchus mykiss)
    • Biarritz, France, June 24-27, 1991 (Edited by KAUSHIK, S. J. - LUQUET, P.): Les colloques No. 61, Versailles, France, INRA editions
    • MASUMOTO, T. - HARDY, R. W. - STICKNEY, R. R.: Gill lipid metabolism in pantotenic acid deficient rainbow trout (Oncorhynchus mykiss). In: Fish Nutrition in Practice: 4th Int. Symp. on Fish Nutrition and Feeding, Biarritz, France, June 24-27, 1991 (Edited by KAUSHIK, S. J. - LUQUET, P.): Les colloques No. 61, Versailles, France, INRA editions 1993: 247-253.
    • (1993) Fish Nutrition in Practice: 4th Int. Symp. on Fish Nutrition and Feeding , pp. 247-253
    • Masumoto, T.1    Hardy, R.W.2    Stickney, R.R.3
  • 11
    • 18844409268 scopus 로고
    • Effect on frequency of feeding of diets with different protein content on the fractional rate of protein synthesis and degradation in liver and muscle of rainbow trout (Oncorhynchus mykiss)
    • Biarritz, France, June 24-27, 1991 (Edited by KAUSHIK, S. J. - LUQUET, P.): 13 Ref., Les colloques No. 61, Versailles, France, INRA editions
    • PERAGON, J. - ORTEGA-GARCIA, F. - BARROSO, J. B. - HIGUERA, M. DE LA - LUPIANEZ, J. A.: Effect on frequency of feeding of diets with different protein content on the fractional rate of protein synthesis and degradation in liver and muscle of rainbow trout (Oncorhynchus mykiss). In: Fish Nutrition in Practice: 4th Int. Symp. on Fish Nutrition and Feeding, Biarritz, France, June 24-27, 1991 (Edited by KAUSHIK, S. J. - LUQUET, P.): 13 Ref., Les colloques No. 61, Versailles, France, INRA editions 1993: 287-292.
    • (1993) Fish Nutrition in Practice: 4th Int. Symp. on Fish Nutrition and Feeding , pp. 287-292
    • Peragon, J.1    Ortega-Garcia, F.2    Barroso, J.B.3    De La Higuera, M.4    Lupianez, J.A.5
  • 12
    • 33749101819 scopus 로고
    • Dru̇beží úsušky jako náhrada rybí moučky v krmných směsích pro pstruha duhového
    • POKORNÝ, J.: Dru̇beží úsušky jako náhrada rybí moučky v krmných směsích pro pstruha duhového (Dried poultry products as a replacement of fish meal in feeds for rainbow trout). Bull. VÚRH Vodňany, 18, 1982 (3): 2-27.
    • (1982) Bull. VÚRH Vodňany , vol.18 , Issue.3 , pp. 2-27
    • Pokorný, J.1
  • 15
    • 0001628264 scopus 로고
    • Use of extruded diets in intensive trout culture: Effects of protein to energy ratios on growth, nutrient utilization and on flesh and water quality
    • Biarritz, France, June 24-27, 1991 (Edited by KAUSHIK, S. J. - LUQUET, P.): 3 Ref., Les colloques No. 61, Versailles, France, INRA editions
    • ROBERT, N. - GOUVELLO, R. LE - MAUVIOT, J. C. -ARROYO, F. - AGUIRRE, P. - KAUSHIK, S. J.: Use of extruded diets in intensive trout culture: Effects of protein to energy ratios on growth, nutrient utilization and on flesh and water quality. In: Fish Nutrition in Practice: 4th Int. Symp. on Fish Nutrition and Feeding, Biarritz, France, June 24-27, 1991 (Edited by KAUSHIK, S. J. - LUQUET, P.): 3 Ref., Les colloques No. 61, Versailles, France, INRA editions 1993: 497-500.
    • (1993) Fish Nutrition in Practice: 4th Int. Symp. on Fish Nutrition and Feeding , pp. 497-500
    • Robert, N.1    Le Gouvello, R.2    Mauviot, J.C.3    Arroyo, F.4    Aguirre, P.5    Kaushik, S.J.6
  • 16
    • 0008300025 scopus 로고
    • Srovnávací krmný pokus s německým krmivem Alma Forellenfutter 45 pro pstruha duhového /Oncorhynchus mykissl
    • ŘEHULKA, J.: Srovnávací krmný pokus s německým krmivem Alma Forellenfutter 45 pro pstruha duhového /Oncorhynchus mykissl (A comparative feeding trial with German feed Alma Forellenfutter 45 for rainbow trout /Oncorhynchus mykissl). Bull. VÚRH Vodňany, 30, 1994 (3): 74-89.
    • (1994) Bull. VÚRH Vodňany , vol.30 , Issue.3 , pp. 74-89
    • Řehulka, J.1
  • 18
    • 0040072766 scopus 로고
    • Vergleichende Fütterung von Regenbogenforrelenbrut und -setzlingen mit zwei Trokenfuttermitteln
    • STEFFENS, W.: Vergleichende Fütterung von Regenbogenforrelenbrut und -setzlingen mit zwei Trokenfuttermitteln. Dtsch. Fisch.-Ztg., 17, 1970a: 247-251.
    • (1970) Dtsch. Fisch.-Ztg. , vol.17 , pp. 247-251
    • Steffens, W.1
  • 19
    • 0040666317 scopus 로고
    • Ergebnisse und Probleme auf dem Gebiet der Ernährung von Fischen unter industriemässigen Produktionsbedingungen
    • STEFFENS, W.: Ergebnisse und Probleme auf dem Gebiet der Ernährung von Fischen unter industriemässigen Produktionsbedingungen. Z. Fisch. N.F., 18, 1970b: 195-207.
    • (1970) Z. Fisch. N.F. , vol.18 , pp. 195-207
    • Steffens, W.1
  • 21
    • 0027331628 scopus 로고
    • Field observations on the production of rainbow trout (Oncorhynchus mykkis) under high concentrations of waterborne iron
    • STEFFENS, W. - MATTHEIS, T. - RIEDEL, M.: Field observations on the production of rainbow trout (Oncorhynchus mykkis) under high concentrations of waterborne iron. Aquat. Sci., 55, 1993: 173-178.
    • (1993) Aquat. Sci. , vol.55 , pp. 173-178
    • Steffens, W.1    Mattheis, T.2    Riedel, M.3
  • 22
    • 84996036435 scopus 로고
    • Nutritive value of w3 highly unsaturated fatty acids in pollock liver oil for rainbow trout
    • TAKEUCHI, T. - WATANABE, T.: Nutritive value of w3 highly unsaturated fatty acids in pollock liver oil for rainbow trout. Bull. Jap. Soc. Sci. Fisheries, 42, 1976: 907-919.
    • (1976) Bull. Jap. Soc. Sci. Fisheries , vol.42 , pp. 907-919
    • Takeuchi, T.1    Watanabe, T.2
  • 23
    • 84996325538 scopus 로고
    • Effect of eicosapentaenoic acid and docosahexaenoic acid in pollock liver oil on growth and fatty acid composition of rainbow trout
    • TAKEUCHI, T. - WATANABE, T.: Effect of eicosapentaenoic acid and docosahexaenoic acid in pollock liver oil on growth and fatty acid composition of rainbow trout. Bull. Jap. Soc. Sci. Fisheries, 43, 1977: 947-953.
    • (1977) Bull. Jap. Soc. Sci. Fisheries , vol.43 , pp. 947-953
    • Takeuchi, T.1    Watanabe, T.2
  • 24
    • 84998284429 scopus 로고
    • Growth-enhancing effect of cuttlefish liver oil and shortnecked clam oil on rainbow trout and their effective components
    • TAKEUCHI, T. - WATANABE, T.: Growth-enhancing effect of cuttlefish liver oil and shortnecked clam oil on rainbow trout and their effective components. Bull. Jap. Soc. Sci. Fisheries, 44, 1978: 733-738.
    • (1978) Bull. Jap. Soc. Sci. Fisheries , vol.44 , pp. 733-738
    • Takeuchi, T.1    Watanabe, T.2
  • 25
    • 84996008214 scopus 로고
    • Evaluation of pollock liver oil as a supplement to diets for rainbow trout
    • WATANABE, T. - TAKEUCHI, T.: Evaluation of pollock liver oil as a supplement to diets for rainbow trout. Bull. Jap. Soc. Sci. Fisheries, 42, 1976: 893-906.
    • (1976) Bull. Jap. Soc. Sci. Fisheries , vol.42 , pp. 893-906
    • Watanabe, T.1    Takeuchi, T.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.