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Volumn 9, Issue 2, 2008, Pages 122-123
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The relationship of dietary carotenoid and vitamin A, E, and C intake with age-related macular degeneration in a case-control study AREDS report no. 22
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Author keywords
[No Author keywords available]
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Indexed keywords
ALPHA TOCOPHEROL;
ASCORBIC ACID;
CAROTENOID;
RETINOL;
XANTHOPHYLL;
ZEAXANTHIN;
ADULT;
AGED;
CALORIC INTAKE;
CONTROLLED STUDY;
DEMOGRAPHY;
DIETARY INTAKE;
EYE FUNDUS;
HUMAN;
LIFESTYLE;
LOGISTIC REGRESSION ANALYSIS;
MAJOR CLINICAL STUDY;
NOTE;
PHOTOGRAPHY;
PRIORITY JOURNAL;
RETINA MACULA AGE RELATED DEGENERATION;
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EID: 41949095323
PISSN: 15559203
EISSN: 15559211
Source Type: Journal
DOI: 10.1097/IEB.0b013e31816c41ae Document Type: Note |
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Times cited : (3)
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References (0)
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