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Volumn 72, Issue 3, 2008, Pages 861-864

Determination of antihypertensive peptides from an izumi shrimp hydrolysate

Author keywords

Allergenicity; Angiotensin; Anti hypertension; Peptide; Shrimp hydrolysate

Indexed keywords

CONCENTRATION (PROCESS); ENZYME INHIBITION; FISH; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY;

EID: 41549162540     PISSN: 09168451     EISSN: 13476947     Source Type: Journal    
DOI: 10.1271/bbb.70565     Document Type: Article
Times cited : (34)

References (13)
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.