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Volumn 1047, Issue 1, 2004, Pages 85-92
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Quantitative analysis of twelve sulfonamides in honey after acidic hydrolysis by high-performance liquid chromatography with post-column derivatization and fluorescence detection
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Author keywords
Antibiotics; Food analysis; Honey; Sulfonamides
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Indexed keywords
CATION EXCHANGE;
DERIVATIZATION;
SOLID PHASE EXTRACTION;
ACIDS;
CHROMATOGRAPHIC ANALYSIS;
EXTRACTION;
FLUORESCENCE;
HYDROLYSIS;
POSITIVE IONS;
FOOD PRODUCTS;
SULFACETAMIDE;
SULFACHLORPYRIDAZINE;
SULFADIAZINE;
SULFADIMIDINE;
SULFADOXINE;
SULFAGUANIDINE;
SULFAMERAZINE;
SULFAMETHER;
SULFAMETHOXYPYRIDAZINE;
SULFANILAMIDE;
SULFAPYRIDINE;
SULFONAMIDE;
UNCLASSIFIED DRUG;
ACCURACY;
ACIDITY;
ANALYTIC METHOD;
ARTICLE;
CATION EXCHANGE;
DERIVATIZATION;
DYNAMICS;
FLUORESCENCE;
HIGH PERFORMANCE LIQUID CHROMATOGRAPHY;
HONEY;
HYDROLYSIS;
LIQUID CHROMATOGRAPHY;
LIQUID LIQUID EXTRACTION;
PRIORITY JOURNAL;
QUANTITATIVE ANALYSIS;
REGRESSION ANALYSIS;
SAMPLE;
SOLID PHASE EXTRACTION;
STANDARD;
TIME;
VALIDATION PROCESS;
CHROMATOGRAPHY, HIGH PRESSURE LIQUID;
HONEY;
HYDROLYSIS;
REFERENCE STANDARDS;
REPRODUCIBILITY OF RESULTS;
SENSITIVITY AND SPECIFICITY;
SPECTROMETRY, FLUORESCENCE;
SULFONAMIDES;
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EID: 4143071505
PISSN: 00219673
EISSN: None
Source Type: Journal
DOI: 10.1016/j.chroma.2004.07.007 Document Type: Article |
Times cited : (152)
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References (24)
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