Surface relaxation in protein crystals

Physical Review E - Statistical Physics, Plasmas, Fluids, and Related Interdisciplinary Topics

Volumn 66, Issue 6, 2002, Pages 7-

  Boutet, S ^a   Robinson, I K ^a   Hu, Z W ^b   Thomas, B R ^b   Chernov, A A ^b  

^a University of Illinois at Urbana Champaign   (United States)

^b UNIVERSITIES SPACE RESEARCH ASSOCIATION   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

CELLULAR IRON-STORAGE PROTEINS; CRYSTAL TRUNCATION RODS (CTR); PROTEIN CRYSTALS; SURFACE RELAXATION;

CRYSTAL GROWTH; CRYSTAL STRUCTURE; HYDRATION; IRON; RELAXATION PROCESSES; SCATTERING; SHRINKAGE; SURFACE ROUGHNESS; X RAY DIFFRACTION ANALYSIS;

PROTEINS;

ARTICLE;

EID: 41349115650     PISSN: 1063651X     EISSN: None     Source Type: Journal    
DOI: 10.1103/PhysRevE.66.061914     Document Type: Article

References (28)

1. A. McPherson, Crystallization of Biological Macromolecules (Cold Spring Harbor Laboratory Press, Cold Spring Harbor, NY, 1999).
2. P.H. Duke, Synchrotron Radiation; Production and Properties (Oxford University Press, Oxford, 2000).
3. J. Als-Nielsen and D. McMorrow, Elements of Modern X-Ray Physics (Wiley, West Sussex, 2001).
4. A.A. Chernov, Modern Crystallography III (Springer-Verlag, Heidelberg, 1984).
5. A.A. Chernov, Phys. Rep. 288, 61 (1997).
6. P.G. Vekilov, Prog. Cryst. Growth Charact. Mater. 26, 25 (1993).
7. Y.G. Kuznetov, A.J. Malkin, A. Geenwood, and A. McPherson, J. Struct. Biol. 114, 184 (1995).
8. Y.G. Kuznetsov, A.J. Malkin, and A. McPherson, J. Cryst. Growth 196, 489 (1999).
9. A.J. Malkin, T.A. Land, Y.G. Kuznetsov, A. McPherson, and J.J. DeYoreo, Phys. Rev. Lett. 75, 2778 (1995).
10. T.A. Land, J.J. DeYoreo, and J.D. Lee, Surf. Sci. 384, 136 (1997).
11. S.-T. Yau, D.N. Petsev, B.R. Thomas, and P.G. Vekilov, J. Mol. Biol. 303, 667 (2000).
12. S.-T. Yau, B.R. Thomas, and P.G. Vekilov, Phys. Rev. Lett. 85, 353 (2000).
13. N. Gvozdev, L. Rashkovich, and I. Yaminsky, in Macromolecular Symposia, edited by A.R. Khokhlov, Q. Tran-Cong-Miyata, V.A. Davidov, T. Yamaguchi, and S.I. Kuchanov (Wiley-VCH Verlag, Weinheim, Germany, 2000), Vol. 160, pp. 49–53.
14. H. Li, M.A. Perozzo, J.H. Konnert, A. Nadarajah, and M.L. Pusey, Acta Crystallogr., Sect. D: Biol. Crystallogr. 55, 1023 (1999).
15. B.R. Thomas, D. Carter, and F. Rosenberger, J. Cryst. Growth 187, 499 (1998).
16. B.R. Thomas, A.A. Chernov, P. Vekilov, and D.C. Carter, J. Cryst. Growth 211, 149 (2000).
17. D.C. Carter, B. Wright, T. Miller, J. Chapman, P. Twigg, K. Keeling, K. Moody, M. White, J. Click, J.R. Ruble, J.X. Ho, L. Adcock-Downey, G. Bunick, and J. Harp, J. Cryst. Growth 196, 602 (1999).
18. P.M. Harrison and P. Arosio, Biochim. Biophys. Acta 1275, 161 (1996).
19. I.K. Robinson, H. Graafsma, K. Kvick, and J. Linderholm, Rev. Sci. Instrum. 66, 1765 (1995).
20. I.K. Robinson, Phys. Rev. B 33, 3830 (1986).
21. D. Schwarzenbach, Crystallography (Wiley, New York, 1996).
22. D.A. Walko, Ph.D. thesis, University of Illinois, 2000.
23. G.A. Somorjai and M.A. Van Hove, Prog. Surf. Sci. 30, 201 (1989).
24. K. Gekko, in Water Relationships in Food, edited by H. Levine and L. Slade (Plenum Press, New York, 1991), pp. 753–771.
25. V.N. Morozov and T.Y. Morozova, Biopolymers 20, 451 (1981).
26. V.N. Morozov, T.Y. Morozova, E.G. Myachin, and G.S. Kachalova, Acta Crystallogr., Sect. B: Struct. Sci. 41, 202 (1985).
27. A.M. Holmes, W. K. Witherow, and A.A. Chernov (unpublished).
28. J. Israelachvili, Intermolecular and Surface Forces (Academic Press, London, 1992), p. 124.