Protective effects of pu-erh tea on LDL oxidation and nitric oxide generation in macrophage cells

LWT

Volumn 41, Issue 6, 2008, Pages 1122-1132

  Wang, Bor Sen ^a   Yu, Hui Mei ^a   Chang, Lee Wen ^a   Yen, Wen Jye ^a   Duh, Pin Der ^a  

^a CHIA NAN UNIVERSITY OF PHARMACY AND SCIENCE   (Taiwan)

Author keywords

Caffeine; Epicatechin; Gallic acid; iNOS expression; LDL oxidation; Nitric oxide; Pu erh tea; Reactive oxygen species

Indexed keywords

BIOACTIVITY; CONCENTRATION (PROCESS); ENZYME INHIBITION; MACROPHAGES; NITRIC OXIDE; OXIDATION;

EPICATECHIN; INOS EXPRESSION; LDL OXIDATION; PU-ERH TEA; REACTIVE OXYGEN SPECIES;

BEVERAGES;

EID: 40649122519     PISSN: 00236438     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.lwt.2007.07.002     Document Type: Article

References (51)