Increasing habitual protein intake results in reduced postprandial efficiency of peripheral, anabolic wheat protein nitrogen use in humans

American Journal of Clinical Nutrition

Volumn 87, Issue 3, 2008, Pages 666-678

  Juillet, Barbara ^a   Fouillet, Hélène ^a   Bos, Cécile ^a   Mariotti, François ^a   Gausserès, Nicolas ^b   Benamouzig, Robert ^c   Tomé, Daniel ^a   Gaudichon, Claire ^a  

^a INRA Institut National de la Recherche Agronomique   (France)

^b DANONE RESEARCH   (France)

^c AVICENNE HOSPITAL   (France)

Author keywords

Compartmental model; High protein diets; Protein metabolism; Protein quality; Urea production

Indexed keywords

NITROGEN; PROTEIN; UREA;

ADULT; ARTICLE; CLINICAL ARTICLE; COMPARTMENT MODEL; FEMALE; HUMAN; MALE; PROTEIN DIET; PROTEIN INTAKE; PROTEIN METABOLISM; PROTEIN QUALITY; UREA CYCLE; WHEAT;

TRITICUM AESTIVUM;

EID: 40549112653     PISSN: 00029165     EISSN: None     Source Type: Journal    
DOI: 10.1093/ajcn/87.3.666     Document Type: Article

References (85)