In vitro evaluation of protective effects of ascorbic acid and water extract of Spirulina plantesis (blue green algae) on 5-fluorouracil-induced lipid peroxidation

Acta Poloniae Pharmaceutica - Drug Research

Volumn 64, Issue 4, 2007, Pages 335-344

  Ray, Supratim ^a   Roy, Kunal ^b   Sengupta, Chandana ^b  

^a HIMALAYAN PHARMACY INSTITUTE   (India)

^b JADAVPUR UNIVERSITY   (India)

Author keywords

4 hydroxy 2 nonenal; 5 fluorouracil; Ascorbic acid; Lipid peroxidation; Malondialdehyde; Nitric oxide; Reduced glutathione; Spirulina plantesis

Indexed keywords

4 HYDROXYNONENAL; ANTIOXIDANT; ASCORBIC ACID; BIOLOGICAL MARKER; FLUOROURACIL; FREE RADICAL; GLUTATHIONE; MALONALDEHYDE; NATURAL PRODUCT; NITRIC OXIDE; WATER;

ANIMAL TISSUE; ANTIOXIDANT ACTIVITY; ARTICLE; BLUE GREEN ALGA; DRUG EFFECT; DRUG SCREENING; GOAT; IN VITRO STUDY; LIPID PEROXIDATION; LIVER PROTECTION; NONHUMAN; SPIRULINA PLANTESIS; TISSUE HOMOGENATE;

ALDEHYDES; ANIMALS; ANTIMETABOLITES, ANTINEOPLASTIC; ANTIOXIDANTS; ASCORBIC ACID; FLUOROURACIL; FREE RADICAL SCAVENGERS; GLUTATHIONE; GOATS; LIPID PEROXIDATION; LIVER; MALONDIALDEHYDE; NITRIC OXIDE; SPIRULINA;

EID: 40549108617     PISSN: 00016837     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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